Telefon: +4945038980986,+4945038982047
Adresse: Strandallee 134b, Scharbeutz I-23683, Deutschland, Germany
By: Scharbeutz
Retter: 9
Anmeldelser: 12722
Nettside: http://gosch.de/standorte/scharbeutz/
"From time to time we visit a gosh restaurant when we are on a day tour. Operation An operation in the classical sense does not take place. The guest picks up the drinks at the counter. The dishes are ordered at another counter and how the drinks are paid. The guest receives a Pieper who informs him when his food is available at the counter. The food We have ordered a sea view plate and a summer salad. Two roasted sollen fillets with North Sea crabs, Remoulade, some salad and roast potatoes (sea view plate) and a sea salmon and a salmon fillet, river crabs, dressing, baguette and some salad (summer salad). The dishes were usually well dressed and also tastefully good, without being a special...
Adresse
User
I already knew Gosch from Sylt and must say that it is also worth visiting Scharbeutz on the beach. In addition to tasty fish specialities, Gosch offers a small fine beverage selection where you can make the evening out on the beach. Delicious, clean, polite, great ambience... I'll be back.
Meny - 9 valg
Alle priser er estimater.
Anmeldelser
User
If you walk the beach from the direction of Timmendorf, past the Ostseetherme, towards Scharbeutz, you will pass through various beach cafés where you can take a rest on the way. Today, after lunch I moved from the Curschmann Kurklinik to Scharbeutz. From the beach you can see a small straw roof house, which is pressed into the dunes. And behold, it is the well-known fish restaurant Gosch, known to all from Sylt, where Jürgen Gosch founded his “Imperium” of the somewhat finer fish restaurants. At the moment, he should call 11 restaurants his own and more than 20 franchise companies sell the gosh quality under his name. I was looking for a nice place with a view of the Baltic Sea in the conse...
User
From time to time we visit a gosh restaurant when we are on a day tour. Operation An operation in the classical sense does not take place. The guest picks up the drinks at the counter. The dishes are ordered at another counter and how the drinks are paid. The guest receives a pier that informs him when his food is available at the counter. The food We have ordered a sea view plate and a summer salad. Two roasted target fillets with North Sea crabs, Remoulade, some salad and roast potatoes (sea view plate) and a salmon fillet, river crabs, dressing, baguette and some salad (summer salad). The dishes were usually well dressed and also tastefully good, without being a special highlight. At Gosc...
Hund
From time to time we visit a gosh restaurant when we are on a day tour. Operation An operation in the classical sense does not take place. The guest picks up the drinks at the counter. The dishes are ordered at another counter and how the drinks are paid. The guest receives a Pieper who informs him when his food is available at the counter. The food We have ordered a sea view plate and a summer salad. Two roasted sollen fillets with North Sea crabs, Remoulade, some salad and roast potatoes (sea view plate) and a sea salmon and a salmon fillet, river crabs, dressing, baguette and some salad (summer salad). The dishes were usually well dressed and also tastefully good, without being a special...
Kategorier
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Cafés Sjarmerende kafeer som tilbyr et utvalg av nybryggede kaffer og teer, sammen med lette snacks, bakverk og desserter. Perfekt for en oppkvikker om morgenen eller en ettermiddagsgodbit i hyggelig atmosfære.
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German Nyt de rike smakene av tradisjonell tysk mat, med solide kjøttretter, syrlig surkål og smakfulle sauser. Kos deg med autentiske retter som gir en smak av Tyskland til bordet ditt.
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Seafood Dykk ned i havets ferskeste fangst med vårt utvalg av sjømat, som har utsøkte retter tilberedt med høykvalitets fisk og skalldyr. Nyt smakene fra havet i hver bit!
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European Nyt en kulinarisk reise gjennom Europa med vår utsøkt utformede meny, som har autentiske retter fra Frankrike, Italia, Spania og utover, ved å bruke de ferskeste ingrediensene for å bringe tradisjonelle smaker til liv.
