Telefon: +12129440990
Adresse: 27 W 38th St, New York, United States Of America, 10018
By: New York
Retter: 35
Anmeldelser: 3422
Nettside: https://bstro38.com/
"This was our favorite restaurant during our stay in Midtown! The food is so good and fresh, impeccable service, and comfortable yet modern vibe. We started with a gorgeous Lavender Martini and the Bl38 Old Fashion, delicious cocktails! We had the Poke Tuna Tartare, Crispy Calamari, and Blackened Market Fish (Mahi Mahi). Macadamia nuts in the Tartare put it over the top! The calamari was so tender, may have been the best we’ve ever had. The fish was fresh and delicious; we loved the accompaniments of Roasted corn risotto, tomatoes, basil, parmigiano, pico de gallo, guacamole, red pepper coulis. We ended with the BEST cheesecake we’ve ever tasted with a Crème Brûlée crunchy topping! We loved...
Adresse
Kathy's
Good size menu and very good food, varied and tasty
Meny - 35 valg
Alle priser er estimater.
Anmeldelser
AdamR
Only negative was the pork chop was dry and overcooked
Georgio
This was our first time dining here. We were looking for a good restaurant close to Madison Square Garden before seeing Billy Joel and we found an outstanding restaurant that we can't wait to return to. What a find. Everything we ordered from drinks to appetizer to entrees was perfect so much flavor. Our server, Linette, was warm and knowledgeable. We highly recommend this restaurant for a quick bite or a formal.dinner. We can't wait to return to try other dishes. And Diana, was a perfect hostess. It is rare to find a manager/owner who takes the time to check in with her guests, but she genuinely wanted to know if we enjoyed our experience...which we did.
Holly
This was our favorite restaurant during our stay in Midtown! The food is so good and fresh, impeccable service, and comfortable yet modern vibe. We started with a gorgeous Lavender Martini and the Bl38 Old Fashion, delicious cocktails! We had the Poke Tuna Tartare, Crispy Calamari, and Blackened Market Fish (Mahi Mahi). Macadamia nuts in the Tartare put it over the top! The calamari was so tender, may have been the best we’ve ever had. The fish was fresh and delicious; we loved the accompaniments of Roasted corn risotto, tomatoes, basil, parmigiano, pico de gallo, guacamole, red pepper coulis. We ended with the BEST cheesecake we’ve ever tasted with a Crème Brûlée crunchy topping! We loved i...
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