Jna Institute Of Culinary Arts

1212 South Broad Street, Philadelphia, United States Of America

🛍 Fusion, Dessert, Gluten Free Options

4.4 💬 710 Anmeldelser

Telefon: +12154688800

Adresse: 1212 South Broad Street, Philadelphia, United States Of America

By: Philadelphia

Retter: 20

Anmeldelser: 710

Nettside: http://www.culinaryarts.edu/

"My first time visiting here I was pleasantly surprised the food was excellent cooked by the students. The wait staff was great. spoke with one of the owners Joe very personable. I suggest that you visit the establishment."


Adresse

Vis kart

Howard Howard

What a great experience. Been going for years. Always a great meal, and a great time.

Anmeldelser

Cathy
Cathy

The food here is good. If you can get here on a Groupon, do it; you won't find a better deal.


Michele
Michele

My family I had a perfectly prepared yummy meal. I have been telling everyone about my wonderful experience. Thank you again for a lovely evening.


Bernice
Bernice

My first time visiting here I was pleasantly surprised the food was excellent cooked by the students. The wait staff was great. spoke with one of the owners Joe very personable. I suggest that you visit the establishment.

Philadelphia

Philadelphia

Philadelphia, kjent for sin rike historie, tilbyr cheesesteaks, myke kringler og hoagies som lokale spesialiteter, sammen med en levende kunstscene og historiske landemerker som Liberty Bell.

Kategorier

  • Fusion Oppdag en herlig blanding av kulinariske tradisjoner med vår Fusion-meny, der ulike smaker og innovative teknikker samles for å skape distinkte retter som pirrer smaksløkene dine og gir en unik spiseopplevelse.
  • Dessert Unn deg vårt deilige utvalg av desserter, der hver søt trang finner tilfredsstillelse. Fra rike og kremete alternativer til lette og fruktige herligheter, er hver og en laget for å være den perfekte avslutningen på måltidet ditt.
  • Gluten Free Options Oppdag et utvalg av smakfulle og nøye utformede glutenfrie retter som imøtekommer alle smaker, og som sikrer en deilig matopplevelse uten bekymringer for gluten.

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"We were there celebrating two birthdays. Our server Faith was wonderful. She was attentive without being intrusive and knowledgeable about the menu. We were a table of 6 and ordered quite a bit of food, some of which was great and others lackluster. The bao buns were great and the small calamari salad was huge and those who had it said delicious. The spareribs were good as well as the edamame dumplings, although the way those were served made it hard to fully enjoy. Each dumpling should be on a individual type spoon so you can enjoy the soup part as well as the dumpling. The way they were served in one large bowl with only one spoon made it so the soup part is left at the bottom. I did request extra spoons from the expediter but they never came. The worst part of our appetizer course was somehow an item was switched to another in the computer and served to us. It had shellfish in it and that wasn’t known when someone at our table who doesn’t eat shellfish ate it. The sashimi was good but the tuna tartare thing was really bad. The entrees we had were the duck, which I was told was delicious, the miso cod, which was fishy, the whole fish which was tasteless, the lobster fried rice, which was okay but lacking flavor. The best dish was the black pepper beef, it was delicious and elegantly served. We had all the sides and all were quite good especially the eggplant and the wasabi mashed potatoes. It was a nice evening but it felt a little stale for a Starr restaurant."