Lava - Meny

Postgäßchen 6, 66740, Saarlouis, Germany

🛍 Soup, Meat, Chicken, Barbecue

4.5 💬 3129 Anmeldelser

Telefon: +4968318900054

Adresse: Postgäßchen 6, 66740, Saarlouis, Germany

By: Saarlouis

Retter: 5

Anmeldelser: 3129

Nettside: http://www.lava-bbq.de/

"We entered without reservation. All was full but we were told we could wait outside on the terras for since some people were about to pay. The owner came out with us to quickly put together table and chairs September so terras wasnt actually...there , the owner brought our drinks straight away and even offered us a welcome cigarette... After a few mins some table freed up and we were explained how it works with the large skewer they gave us. In the middle of the table a gas grill was lit for us to bake our own meat. Vegetable buffet was fine, there was enough choice, there were about different kinds of meat to choose from which were nicely marinated and tender. The only pity was that the me...


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Maxwell Maxwell

Super restaurant et services au top , je le recommande surtout pour les grands mangeurs .grand choix de viandes assez surprennent comme le kangourou, crocodile, bison , bœuf argentin ainsi que les classiques .

Anmeldelser

Katelynn
Katelynn

It sounds a bit pricey at like but it’s worth! You get high quality meat beef, pork, exotic stuff like kangaroo.. in small bits. You put it on a pike and grill it yourself on the grill inside your table. Ahh and there...is salad and oven potato’s if you really want to waste precious room that could be used for meat. Reserve... early... it is sometimes booked weeks in advance! I would not advise to go there during hot summer days, because one grill in each table, many tables... so basically a big oven


Laurent
Laurent

The restaurant is an allyoucaneat indoor barbeque. You have a grill at your table and grill your own meat on top of it and whatever else you want. Besides from really high quality beef, chicken etc. they also have some special kind of meat like...kangaroo, a salad bar, cooked potatoes and soup. Don't expect to get a table immediately, reserve one days in advance! If it's hot outside, it will be hotter inside all the grills.... Regarding the quality of the beef and meat in general, the price is really really low. Basical knowledge on How do I make meat on a fire required


Alfred
Alfred

We entered without reservation. All was full but we were told we could wait outside on the terras for since some people were about to pay. The owner came out with us to quickly put together table and chairs September so terras wasnt actually...there , the owner brought our drinks straight away and even offered us a welcome cigarette... After a few mins some table freed up and we were explained how it works with the large skewer they gave us. In the middle of the table a gas grill was lit for us to bake our own meat. Vegetable buffet was fine, there was enough choice, there were about different kinds of meat to choose from which were nicely marinated and tender. The only pity was that the mea...

Kategorier

  • Soup Varme og trøstende supper for å nære sjelen din. Velg mellom en rekke smakfulle buljonger og fyldige ingredienser, perfekt som en enkel forrett eller et tilfredsstillende måltid på en kjølig dag.
  • Meat Utforsk vårt fristende kjøttutvalg, med perfekt grillet biff, saftig kylling og smakfulle lammretter, alle krydret til perfeksjon for en uforglemmelig matopplevelse.
  • Chicken Saftige og smakfulle, våre kyllingretter er laget med mørt kjøtt, smakfulle krydder og ulike kulinariske inspirasjoner. Nyt et deilig utvalg som garantert vil tilfredsstille enhver gane.
  • Barbecue Nyt de røyksmakende, saftige smakene av våre grillgodbiter. Fra møre ribber til saftig pulled pork, er hver rett grillet til perfeksjon med våre signatursauser, og tilbyr en ekte smak av grillhimmelen.

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Delphi

Delphi

Anton-Merziger-Ring Bastion IV, 66740 Saarlouis, Germany

Wine • Greek • Salad • Cheese


"We had to do in the local capital and walked in the footsteps of the esteemed GG soldier Hanseat1957: our way led us into the recently visited and rated Delphi . Ambience: Impressing, in the boxmates built by fortress builder Vauban in 1683, here in the no.21) to find a Greek local, which reminds me of good dining room in the city centre of Split. In view of the sunny and still warm weather we pulled it out to sit and eat. It is also equipped for cooler weather; there are three heating mushrooms which, however, cannot cover the entire outer area. Four stars. Cleanliness: Let's not complain inside; also the wet rooms are very well maintained. Four stars. Service: Four Greek men in classic black and white, in the description, Mr Hanseat in1957 forgot the long black aprons of men. Friendly, competent, attentive and diligent, but not overwhelmed. Three old ladies who take place at one of the side tables are brought unrequired seat cushions. We probably don't seem to be obsolete enough and therefore don't get any; I'm sure we could have brought us some on request. Two tables are quickly put together for an unregistered larger company with eight persons; Shut up, monkey dead. Good service, four stars. Food and drink: My wife had enquired before visiting the Internet; in contrast to Hanseat1957, she had found a detailed menu with prices there. We drank Karlsberg Urpils 0.3l EUR 2.60; I didn't like the glass in turbid decor, you might think that the contents were tilted) and apple juice peel 0.4l EUR 3.60. My wife chose Biftekia lunch ticket price EUR 9.50, normal ticket price EUR 13.50) on the basis of the Internet ticket, and I also chose from the Bifteki Special lunch ticket EUR 9.50. If I had seen what I expected, I would have taken the day recommendation fresh mussels in white wine sauce with garlic bread for EUR 14.50. In advance, as a greeting from the kitchen there was a decent bread for us there was only one variety, Hanseat1957 had several) with Cretan olive oil according to inscription on the bottle of one of the best category) and pepper and salt mill. The salad plates belonging to our dishes, which we received in advance, would have been necessary for me from quality and at all, but at least the salad leaves, the cucumber slice and the tomato slices were fresh. While my wife was satisfied with her dish, the pork rolls baked with cheese, I was absolutely not. The large mincage filled with sheep cheese had tastefully nothing Greek in itself; it simply lacked the typical Greek spices, the clot literally tasted nothing. Also, the tomato-coated cream sauce, stuffed with onion pieces and refined a shot of Metaxa, was not able to fix the tasteful manco. At least the Pommes Frites were fine. At our Greek acropolis in Saarbrücken-Dudweiler it tastes better for lengths; only because my wife was satisfied with her court, I forgive three stars here, mine would not have been worth more than their two. With the request for the bill came an ouzo of low quality; a pity, here I could have been a little reconciled. Conclusion: A moderate Greek in a beautiful ambience; I could well imagine sitting with the family and/or friends with one or two bottles of good wine in the outdoor area or in winter). To eat, the Delphi is no longer in question for me."