Le Relais De L'entrecote

Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1204, Genève

🛍 French, Lunch , Drinks, European

4.2 💬 7555 Anmeldelser

Telefon: +41223106004

Adresse: Schweiz/Suisse/Svizzera/Svizra, Switzerland, Swiss Confederation, 1204, Genève

By: Genève

Retter: 5

Anmeldelser: 7555

Nettside: http://www.relaisentrecote.fr/

"Was in town for business and after a nice walk around the lake , we decided to go. Always delicious and always consistent. We had zero queue wait and we decided to sit outside and a nice table. Our waitress greeted us with a smile , friendly and started the experience. The bread, salad, steak and frites delivered at a relaxed pace and the steak was cooked just the way we ordered. Plus generous portions of frites. And then waitress checked if we were ready for round #2. And of course , the desserts are amazing. Just a great meal, just like at every restaurant. I read all the previous negative comments and just wonder who these people are? Totally NOT anything like we experienced . Ignore the...


Adresse

Vis kart

Robert Robert

Simple and delicious. Only one choice to make how do you want your meat cooked? [Rare, medium, well done]. It 's served in two separate servings refill style).. I 'm assuming it 's so that the second part doesn 't cool down while you eat the first half simply wonderful!

Anmeldelser

Gian
Gian

Good but personally I think that the quality of the meat does not justify the endless queue to sit at the table. The place does not accept reservations, we arrived at 7.30pm and sat down at the table at 9pm. The service is fast but it is a fixed menu (meat and fried potatoes) and the only thing you can choose is how the meat is cooked. The meat was okay but personally I wouldn't go back.


User
User

The restaurant, as nice as it is inside, feels like a fast food place but with prices of a 4star restaurant. First you stand in line okay.... then you are rushed to your table, nothing is explained, drinks served, then the entrecote which is nice, then a second plate. Then the menu for desserts which taste really nice but again, also really high prices. then the bill is presented and out you go the line is still there. It is ok, but it is not a relaxed evening. With a bottle of wine (68 EUR) you pay 350 sfr for 4.


User
User

Was in town for business and after a nice walk around the lake , we decided to go. Always delicious and always consistent. We had zero queue wait and we decided to sit outside and a nice table. Our waitress greeted us with a smile , friendly and started the experience. The bread, salad, steak and frites delivered at a relaxed pace and the steak was cooked just the way we ordered. Plus generous portions of frites. And then waitress checked if we were ready for round #2. And of course , the desserts are amazing. Just a great meal, just like at every restaurant. I read all the previous negative comments and just wonder who these people are? Totally NOT anything like we experienced . Ignore them...

Genève

Genève

Genève, en kosmopolitisk sveitsisk by ved Genèvesjøen, er kjent for sitt FN-hovedkvarter og sin rike mattradisjon, inkludert fondue, raclette og sine egne sjokoladespesialiteter.

Kategorier

  • French Klassisk fransk gastronomi som viser tidløs eleganse, vår meny tilbyr rike og smakfulle retter laget med tradisjonelle teknikker og sesongens ingredienser, og lover en uforglemmelig kulinarisk opplevelse. Bon appétit!
  • Lunch Oppdag våre lunsjretter med smakfulle retter laget for å tilfredsstille dine lunsjbehov. Fra hjertelige hovedretter til lette snacks, er hver mulighet laget for å holde deg energisk resten av dagen.
  • Drinks Slukk tørsten med vårt forfriskende utvalg av drikker, fra håndlagde cocktails og fine viner til alkoholfrie gleder, inkludert brus, juicer og ekspertbrygget kaffe og te. Perfekte tillegg til måltidet ditt!
  • European Nyt en kulinarisk reise gjennom Europa med vår utsøkt utformede meny, som har autentiske retter fra Frankrike, Italia, Spania og utover, ved å bruke de ferskeste ingrediensene for å bringe tradisjonelle smaker til liv.

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