Suedasien Doener Pizza Haus

Sternen

➤ Staufenberger Str. 111, 76593 Gernsbach-Staufenberg, Germany

Wine • Cafés • Seafood • European

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"this restaurant is worth being named as “Star” (translation for stars). the wonderful German interieur invites her to join a great traditional meal of her choice. the kitchen is traditional German black forest style with variations of exclusively craft creations. they can have a simple meal “between” or a top notch dinner with several curses. the personal is very friendly and welcoming, they know the traditional art and wise to serve people and it makes their stay here unique and immersive. try every salat with the house special dressing — they never had a better dressing. I also recommend a great piece of bark meat with late zle and ham dauphines as a side. If they are looking for a private venue, this is also their choice. they have a separate ballroom and several separate dining areas. wonderful place!"

Ratsstübel

➤ Friedrich-Ebert-Straße 3, 76571, Gaggenau, Germany

Cafés • Pizza • German • Seafood

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"General The town hall is located in the pedestrian zone directly opposite the town hall. The outskirts are when we arrive at the late noon shortly before 14:00. Thus we find a beautiful place partly sunny partly shaded directly in front of the restaurant. The Alusessel, which was originally painted visually on rattan tube, have probably seen better times. From the colors is more off than it by using and/or cleaning, but at least the plastic mesh is fine. The table is cleanly covered with tablecloth – overall neat impression. A flat stage leads to the local entrance, which could easily be overlooked due to the stopper with the daily offers and other wall panels, but we are already sitting. The service comes first and asks whether we want to eat or just drink and shortly afterwards with three cards in the padded plastic cover and asks friendly and second person plural whether we want to order drinks or just look. The latter – short back of the table decoration, and an explanation of the noble fish plate, which is praised on de Stopper – then we are deepened into the map. The offer surprises. Both in the targeted selection with clearly focused offer and cleanly calculated prices from inexpensively good over ok –bis oha. For the small Black Forest village, which obviously illuminated better stars a few decades ago than that of the present, I would judge the offer as fair. Potatoes with melt and salad are offered on the stopper to 6.60 and a noble fish plate with pasta and salad to 9.40. We learn from our accompaniment that the portions are good. We therefore all decide on the pumpkin soup priced in the card with 5,50 and my wife and I will share the Edelfischplatte. The service comes and picks up the drinks and our order water, apple and currant choir, in the way is still asked about the size of the water. After a short wait, another operation, brings water and apple juice choir, pours water into two glasses, while the first operation from the place is to other guests who are now sitting in a larger number and who are still listening to my question about the currant choir, comes immediately, “oh now yes, where they say it,” and Marsch quickly catches the drink with an apology flick. Little later, a basket of sliced baguette bread comes to the table. Then the three normally large soup plates with the bright yellow pumpkin cream soup, a white foam decorative ribbon, pumpkin seed oil and some pumpkin seeds are brought in the middle. The soup is full of taste, but I can't say if the actually fresh itself or is a good Covenience product. But what I almost accept, because the soup is very evenly fine-fitted and very pale yellow in flavor volume and consistency. However, given the price, I wish to be wrong with my guess. With bread the portion is a saturating matter. Then you bring a plate with mixed, dressed salad various green salad leaves, some carrot, a slightly edgy and therefore assessed by me as a finished base, even stretched yogurt dressing, altogether tastyly inconvenient. Even if the service has heard that we want to share the portion, then the flat plate comes with the Tagliatelle and Edelfisch. The portion size is good, but a little sweet on the plate, a cutlery. Taste and fish share with Zander, salmon (and seaweed I would say) is okay. Only a little more love in the presentation and the dishes would certainly not cost anything and miss the strictly Swabian-saving character “how dahoim”. The number of guests shows – you can eat good food here, calculate real and simply present who is hungry, surely eats well here. For a dessert, the card is delivered on request The Red Grütze stands only at the current show tables and special request without ice are kindly brought. The noble fish plate is erased from the table and the apparently self-made dessert is still okay but close to being turned around soon. Operation friendly and fast, routiniert but probably unskilled star 2.7 If soup and dressing had been completely self-made, I would round up on four points. Since pure feeling and taste was at least presumably worked with a good convenience powder base, a friendly good, citizenly not creative but housewife The ambience The outdoor areas are very nice from the location, all clean, but could sometimes need a refresh it would certainly be enough to unpaint the aluminum completely from the colors, otherwise i.O... Cleanliness Everything works very much needed but well maintained."

Altstadt Da Orazio

➤ Hauptstraße 31, 76593, Gernsbach, Germany

Cafés • Pizza • Seafood • European

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"we are here for dinner with our two children in the ages of 11 and 13. the children wanted pizza, but unfortunately. no pizza here, but a large selection of home specialities that contain meat, fish, pasta dishes and vegetarian options. the children, both of them. carbonara pasta and my man and I both had a pasta dish with wild mushrooms. it was absolutely delicious and the service was fantastic. if they are in love, they put this place on their lists and they will not be disappointed."

Eiscafé Rizzardini

➤ Bleichstraße 3, 76593 Gernsbach, Germany

Pizza • Cafés • Coffee • Fast Food

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"We regularly come to the ice cream café Rizzardini! The ice cream just tastes incredibly good, the prices are more than fair here and the service is always very friendly!: The ice cream café is nicely located, parking is enough! Here you get really Mega delicious ice cream for your money. For us it is the best ice cream parlour!"

Nachtigall

➤ Müllenbild 1, 76593 Gernsbach, Germany

Cafés • European • Vegetarian • Family-friendly

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"We arrived at Restaurant Nachtigall during a tour (6 people). In the beginning we thought that the restaurant was closed, as few visitors sat on the other side of the house and no visible open sign was seen on the street. Since it was hardly visited, we decided to increase our fast lunch to us.Positive: Beautiful outdoor area. Sweet cat who talked to us. Self-made and fresh home cooking.Negative: approx. 30 minutes wait to be served. the operation had problems to pick up the order (maybe not read his letter). Simply inquiries from us, such as carving with roast sauce instead of cream sauce with mushrooms and whether the char smoked is a main dish or an appetizer were asked 3x with us. about 20 minutes are waiting for the drinks, which probably stood longer on the counter (cold). 55 minutes wait until the first three foods came. another 15 20 minutes until the remaining food came. Unfortunately, the other group members have almost eaten until the rest of the food came. The one carving was brought with cream sauce (without mushrooms) instead of roast sauce. The savor became a surprise package (but then was a main dish). Tastefully the food was good. However, it has been missed in all dishes of sauce, salt and pepper. In the ladies sanitary facilities, the paper waste bucket has failed, which is why the paper stacked on the left wash basin. Water came out at the right wash basin, just not from the tap. Conclusion:Statt a planned short lunch in a little visited place, we then spent over 1 h 45 min in the nightingale according to the Luca app. We would have been happy about the information if we had been informed that it could take longer (founders would have been irrelevant to us, but the reason for a high urge would have been lied).PS: I hope that you will work with my detailed criticism and what it will do.Edit for the owner: Times are overlapping and do not reflect a linear time profile. I'm devoting myself to my calculation by approx. 10 minutes (CIRCA details are available). Checked in by Luca App 12:54, checked out at 14:37. (1 h 43 min) We would have logged in if it had been obvious (nowhere) and the QR code as well as the forms were outside. If the beer garden is not to be occupied or closed, it should not be decorated and no menus should be designed as it makes the appearance that this is open. Salt and pepper weren't standing at the table and everyone wanted to wait for their food warm and no longer. We paid while I had eaten and therefore checked out after I had finished eating. The fabric paper roll was not in operation at this time and was probably a lot more hygienic throughout the day (although disposable towels are much more hygienic because of corona)."