Telefon: +12087262739
Adresse: 280 N Main St Ketchum, ID 83340, 83340-9418, United States
By: Ketchum
Retter: 35
Anmeldelser: 1619
Nettside: https://drinkwarfield.com/
"Warfield has really hit its stride now. And it is now open for lunches the second half of the week. The constantly evolving menu has many more options than it used to, including a great bar burger, of course, but also steaks, crab rolls with authentic, grilled Northeastern buns, great salads and an unusual chili that is not soupy or stew-like, but dryer and more interesting, with several types of beans and diced vegetables. Once it was made with beef cheeks, another time, beef short rib meat. Chef Sean seems to prefer to source unusual, tasty local products and prepare them in more interesting ways than others on the street. We enjoy his inventiveness, especially in serving tavern favorites...
Adresse
Julián
visit sun valley in vacation, try to visit micro breweries and destilleries.
Meny - 35 valg
Alle priser er estimater.
Anmeldelser
Trycia
We went for my husbands 30th birthday while in town for skiing and it was a dream. Their lobster pasta was the best thing I've had in a long time. 10/10 would recommend.
Scotty
We took a good friend to Warfield after an Animal Shelter celebration at The Limelight Hotel. The booths are very private and fun, service was impeccable for a pub! The starters are all great and we shared several. Our guest had Shepherd’s Pie, my wife had wonderful scallops and I went for the burger with a fried egg on it, which was just as I ordered it, medium rare. We snuck in a birthday cake for our guest and they served it with polite flourish but no singing. Now that we have been there several nights, we are greeted by name and with warm smiles, which doesn’t often happen, even in the best of restaurants. Warfield is really more than a “gastro-pub” and now open for lunch the last half...
Tyree
Warfield has really hit its stride now. And it is now open for lunches the second half of the week. The constantly evolving menu has many more options than it used to, including a great bar burger, of course, but also steaks, crab rolls with authentic, grilled Northeastern buns, great salads and an unusual chili that is not soupy or stew-like, but dryer and more interesting, with several types of beans and diced vegetables. Once it was made with beef cheeks, another time, beef short rib meat. Chef Sean seems to prefer to source unusual, tasty local products and prepare them in more interesting ways than others on the street. We enjoy his inventiveness, especially in serving tavern favorites...
Kategorier
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Pizza Fordyp deg i våre perfekt bakte pizzaer, laget med håndkastet deig, rik tomatsaus og en blanding av gourmetoster. Hver skive er full av friske toppinger som sikrer en deilig bit hver gang.
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Cafés Sjarmerende kafeer som tilbyr et utvalg av nybryggede kaffer og teer, sammen med lette snacks, bakverk og desserter. Perfekt for en oppkvikker om morgenen eller en ettermiddagsgodbit i hyggelig atmosfære.
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Seafood Dykk ned i havets ferskeste fangst med vårt utvalg av sjømat, som har utsøkte retter tilberedt med høykvalitets fisk og skalldyr. Nyt smakene fra havet i hver bit!
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Brewery Et kuratert utvalg av håndverksøl brygget internt med distinkte smaker og aromaer. Opplev bryggekunsten med vårt utvalg av ales, lagers og sesongens spesialiteter, hver enkelt brygget til perfeksjon.
