559 South Lafayette Street, South Lyon, MI 48178, United States
Phone: +12484861405
Address: 559 South Lafayette Street, South Lyon, MI 48178, United States
City: South Lyon
Dishes: 35
Reviews: 0
All prices are estimates.
A freshly baked bagel, crispy on the outside and soft inside, perfect for breakfast or a snack.
A crispy tortilla shell filled with seasoned beef, fresh lettuce, cheese, tomatoes, sour cream, and salsa.
Crispy, golden-brown shredded potatoes, seasoned and pan-fried to perfection.
Creamy spinach dip with a blend of cheeses, served with crispy tortilla chips.
A refreshing mix of fresh greens, tomatoes, cucumbers, and carrots, tossed with your choice of dressing.
Crispy bacon, fresh lettuce, and ripe tomatoes stacked on toasted bread, perfect for a classic and satisfying bite.
A generous topping of rich, creamy extra cheese that melts perfectly over any dish, adding flavor and a delightful gooey texture.
Thick slices of bread soaked in a rich egg mixture, grilled to golden perfection, and dusted with powdered sugar.
Tender liver sautéed with caramelized onions, rich and savory flavors.
A comforting and flavorful soup made from scratch with fresh ingredients, perfect for warming up on a cold day.
Creamy and savory homemade sausage gravy, perfect for drizzling over warm, freshly baked biscuits.
Fluffy biscuits smothered in creamy sausage gravy, a comforting Southern classic.
Juicy chicken tenders, crispy on the outside, tender inside, served with a choice of dipping sauces.
A fresh mix of tomatoes, cucumbers, onions, olives, and feta cheese, dressed with olive oil and herbs.
Fluffy pancakes topped with sweet bananas, served with a drizzle of maple syrup and a touch of powdered sugar.
Crispy golden potato pancakes served with a side of apple sauce and sour cream.
A savory sandwich with corned beef, Swiss cheese, sauerkraut, and Russian dressing, grilled to perfection on rye bread.
A classic turkey sandwich with tender slices, lettuce, tomato, and mayo on fresh bread.
Meat • Cheese • Barbecue • Breakfast
"doug and angie are the best! they are always super friendly! I never had a bad meal. they will be buried our high time next year and we are so excited! if anything was questionable at all, they would always go out of their way to make it right. we look forward to whenever they are in the city. I recommend the meat guys"
Sushi • Lunch • Grill • Asiatic
"So glad to finally have a sushi run here in South Lyon! Pricewise they are cheap in the middle of the street with nothing inconspicuously expensive or questionable. Quality was good, although too much sauce on the special roles for my taste. While miso is hard to mess very few places here do it so well. It was tasteful with a wonderful balance of salty to sweet and fresh ingredients. While sushi is rarely something where portion size is a factor, I have to say they pack their rolls! I'm looking for sword to go back!"
Pizza • Cheese • Italian • Fast Food
"Customer Service was Excellent! First time trying Benitos. I'm always concerned with wasting money. That was not the case here. I ordered the two slices and a pop for $5! Great Value. Pizza was fresh and Great for something different. Savory sauce Great crunch, and lastly the homemade ranch was Awesome! I usually do not like homemade restaurant ranches that are watered down or just flat out a miss. Highly recommend"
Cafés • Greek • Seafood • American
"We went to this restaurant tonight and the service was slow. When we were finished eating the waitress came over and asked if we were all set. We asked if the kids could have ice cream. The waitress's reply was, I really would like it if you would go home, we close soon and ice cream is messy Very very rude. We will never go there again."
Food • Cafés • Cakes • Seafood
"In my opinion this is the best brewery in the state and I've been to 250. Plenty of reasons: 1) Warm and knowledgeable staff. They offer great recommendations when asked but leave you to your own devices if you prefer 2) Total investment in their employees and community. They host events supporting many local charities and causes, and they support social initiatives important to their staff. They also invest heavily in staff development. You can find Hat alumni leading breweries or service staff all over the state. 3) A constant variety of new beer and refinement of classic recipes. There's a reason why the line for Witch's Hat at BeerFests is often the longest in the park 4) An ownership team with the courage of their convictions to make their community better. Come for the best beer around."