"I will discuss this review by saying that the young girl who is acting as a host this evening has done a good job, she is a guard and has good work ethics. my question is how they and the personal are trained. I came tonight 9/5/22 at 19:20 clock for a 7:30 order. I'll be in case early, it's done early and not sitting around, getting cold, not because I expect it's done early. Once the hostess checked for my order and came back with recuperation, it was not finished yet, she made a point of remembering me, her commitment period was 7:30. more or less accuse me than the customer for an early arrival (this is a bad sight). at this point it's so, it's up, it's a game on, it's as good as possible at 7:30 o'clock. guess what. it wasn't. it came only at 7:36. that is usually not a big thing to me, but they had to make a big point about how their dedicated time was 7:30. first, she just had to say that it is not ready yet and will soon be ready and I would be in order with it. but then you threw back the obligation time into my face because you were early, and then you could not even fulfill the time (pretty lame). the management must provide better training, as you can not burden customers."