Chipotle - Menu

Bo-beau Kitchen Roof Tap

➤ 144 Pine Ave,CA 90802-1001, United States, Long Beach

Wine • French • Dining • Drinks

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"The restaurant had a pleasant ambiance and the food was very tasty. Our server was also excellent. However, I deducted one star because they add a 5% charge on top of tax and tip to "offset high salaries and Covid struggles". I think it would be better if they increased all food prices by 5% so that customers are aware of what they are paying for. I don't like feeling like I am being charged extra for no reason. For a party of 3 (2 adults and 1 child), the total bill came to $150, which seemed pricey considering we didn't order a lot."

Sushi Studio

➤ 4917 E Pacific Coast HwyCA 90804, Long Beach, United States

Soup • Fish • Sushi • Casual

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"Hadn’t been here in years. Have no idea why I’ve deprived myself of such great food!! Can’t beat the sunrise roll. Albacore sashimi was fresh and buttery. Staff was friendly and quick to seat and serve us. Love the art on the wall. Even background music was enjoyable. Great place for date night. Def adding back to our date night list!"

Ammatoli Mediterranean Bites

➤ 285 E 3rd St, 90802, Long Beach, United States

Seafood • Vegetarian • Bar-Lounge • Mediterranean

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"Aside from loving the food itself, Middle Eastern food is usually a joy for me because there is so much that I, as a vegetarian, can eat. The food we sampled at Ammatoli was excellent, aside from one flaw. The flaw as that the spinach in the otherwise marvelous Spinach Kibbeh was still frozen inside. That should never happen at a restaurant of this quality, especially when their somewhat expensive dishes are justified by that quality. However, the mistake with the kibbeh is not the reason for a mediocre review. It is because, for a vegetarian, it's way too expensive. The three mezza dish, which we ordered, costs $29, which is a sort of a deal when you consider that each mezza is about $14 separately. The portions are modest, so for a normal person who happens to be vegan or vegetarian to have a full meal, it would cost $50 $60. And I'm talking about a meal of chickpeas, eggplant, bulgar. For about $30, on the other hand, an omnivore will have chicken or salmon for a dollar less $28 or lamb for a few dollars more, and that includes two sides: like hummas, which, in the mezza plate, comes to $9.33 per item. $9.33 for two spinach kibbehs, served under cooked. I'm comparing items on the dinner menu for simplicity; but we actually ate during the Happy Hour, which reduced the 3 mezza plate from $29 to $22. How about an actual vegetarian plate with an assortment of 5 or 6 items and a few olives and sticks of pickled beets, with smaller portions than the mezza plate but something that overall is comparable as a meal to what omnivores are offered. A pity that a restaurant that could so easily be vegan and vegetarian friendly is not."

Taboon Mediterranean

➤ 539 E Bixby Rd, Long Beach, United States Of America, 90807-3410

Cafe • Wine • Kosher • Mediterranean

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"It wasn't very good. Ask if the open sesame is in Belmont Shore. This place does not even touch Open Sesame Wont return. Bummer brings us closer. But will stay on the way to B. This is a processing of the stupid managers for the first review. I ordered 3 Kabob Wraps and Kabob Entree. The wraps were awfully packed in a tortilla. I didn't know Tortilla was the Mediterranean. I'd think the package from here in Pita would be bread. Like open sesame seed medal like chicken was microwave. Had bad taste. It tastes like Poop. Also made both of our stomach feel bad. The next day we ordered 3 wraps hopping for lunch. But we were so discussed yesterday that we made something else for lunch. I ate a picture of two packs of bot. I hope that's more real for you. The simple facts are that you do not have almost the quality of food as open sesame and obviously know now its ran from a dummy too. Sir, your food was the worst Mediterranean food I ever had. As I said with high hopes because you were close to home."

Los Compadres

➤ Pine Avenue, Long Beach, 90813, United States Of America

Mexican • Seafood • Fast Food • Breakfast

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"We could order the Guac without tomatoes. My Coctale de camaron was huge and delicious. The shrimps on themselves were well seasoned and not overcooked. The Enchiladas Suiza was spot and not drown in sauce."