"This is a very small restaurant in Montrose and looks a little beat up from the road but we decided to give it a try. We are so glad we took the chance. We got there just before they opened and were the second couple to be seated. Within 30 minutes of sitting down the place was packed without any open tables. It seems that the local people of Montrose know that this is really good Italian food. All the food is cooked to order and it showed. We had the Rigatoni Al Arrabbiata, Rigatoni pasta, sautéed Italian sausage, garlic, crushed pepper, marinara sauce. It was very good. The pasta was cooked perfectly, the sauce had good flavor and was light. The Italian sausage was really good too but it did have a little bit of a spicy note so keep that in mind. We also had the Spaghetti Alla Sofia, spaghetti pasta, sautéed shrimp, fresh chopped tomatoes, basil, garlic white wine sauce. Again, the pasta was cooked perfectly. The sauce was flavorful and light and the shrimp were cooked perfectly. For dessert we had the cheesecake with a homemade berry sauce and homemade Tiramisu. Both were good but the Tiramisu really took the prize. It was light and airy with excellent flavor. Probably the best Tiramisu we have ever had. In addition to the great food we also found the service to be quick and the staff was excellent and very attentive. Overall a great experience."