El Paso Mexican Grill

5101 Lapalco Blvd, Marrero, LA 70072, United States

🛍 Bars, European, American Cuisine, Pan-Asian Cuisine

4.1 💬 300 Reviews

Phone: +15048720297

Address: 5101 Lapalco Blvd, Marrero, LA 70072, United States

City: Marrero

Dishes: 35

Reviews: 300

Website: http://elpasomexrestaurant.com/

"Terrible food, service and pricing. El paso a la miercole! What really put this bad review over the top was the fact that this restaurant charges a dollar extra per tortilla for a basic corn tortilla. The wait staff was clueless and the manager had absolutely no authority to do anything. When I asked about all the little charges extra he said it was up to the ownership and that he could not do anything. My food was overcooked and overpriced."


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Amber Amber

Service was decent considering they weren't busy at lunchtime. They will nickle and dime you.

Reviews

Jeanette
Jeanette

We had a great meal while listening to some good live music outside. Good food, service, and atmosphere.


PeteWyp
PeteWyp

Never again. Overpriced. Poor quality. Bland, grey, white glop. Nothing fresh. Everything out of jars, cans or bags.


Dan
Dan

Terrible food, service and pricing. El paso a la miercole! What really put this bad review over the top was the fact that this restaurant charges a dollar extra per tortilla for a basic corn tortilla. The wait staff was clueless and the manager had absolutely no authority to do anything. When I asked about all the little charges extra he said it was up to the ownership and that he could not do anything. My food was overcooked and overpriced.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • American Cuisine American cuisine offers a diverse menu featuring hearty classics like burgers, fried chicken, and BBQ alongside vibrant salads, indulgent desserts, and innovative twists on traditional favorites.
  • Pan-Asian Cuisine Dive into a fusion of vibrant flavors from across Asia with our Pan-Asian Cuisine. Savor an eclectic menu offering a harmonious blend of traditional dishes, from sushi to stir-fry, all crafted with fresh, authentic ingredients.

Amenities

  • Outdoor
  • Live Music

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"This family owned Bistro is perhaps the best restaurant of its type in this food centric city. The chef/owner and maitre 'd/owner are always in house and it shows! Manning the bar Diane keeps the place quietly humming, with a team of attentive and knowledgeable waiters. Every detail is tended to ie fresh cut roses on the mantels, immaculately furnished restrooms, and elegant table settings. Her bar service is second to none and her wine cellar, while limited to 20-30 whites and 20-30 reds, has only best in class selections for the price point and specific varietal. These restauranteurs know their craft! The kitchen is simply a miracle. How does this chef keep turning out perfection, year after year, every night!? Started with lobster gnocchi. Little house made clouds combined with lobster in a buttery sauce, yum! Next we had Parsnip soup. Full of delicious parsnip flavor made even more flavorful with the addition of Parmesan and thick salty pieces of crisp bacon. Shared a warm spinach salad. This was dressed perfectly and completed with walnuts and more salty bacon-yum! The filet was seared and perfectly cooked, resulting in melt in your mouth perfection. The au jus was superb and perfect for the puréed potatoes. We also had the Porcini dusted chicken with risotto. Is there any better chicken dish in North America? I doubt it. The broiled chicken 's crispy salted skin made even more delicious by its mushroom dusting. This skin was covering a deboned piece of juicy chicken breast with bone-in leg attached providing added flavor during cooking. The au jus here is made of the bird 's renderings and marries perfectly to the risotto. I could eat this every night for the rest of my life, and l almost never have chicken. Crazy good!! We choose the Caymus Cabernet to drink with our meal. Delicious. Not going to mention the price for fear the proprietor will increase it!!! We skipped dessert, and if you suffered through reading all the above you can understand why."