"The owner gate is a big restaurant! The location in the middle of the forest area and the entrance area are beautiful. One was greeted, but the whole thing seemed a bit chopped and scarf. We (4 people) were accompanied to the table, the tables were clean. We ordered all meat dishes, including a Wiener Schnitzel and various steaks. A salad buffet is offered as an appetizer. The selection is really worth seeing. Not only green salads, tomatoes, cucumbers and carrots were present, but red beet, peppers, olives, feta cheese and and and! There is a wide range of oil and vinegar varieties. Even I, as an anti-Salat eater, could find something here. A big plus, and the meat has not yet come to the table. Now the meat dishes came, the waiting period was appropriate. The portions of the main dishes are plentiful. The Wiener Schinitzel from the calf was butterzart. The steaks had a very good grill aroma and were roasted on the point medium. Very good. Good steak knives were handed over to the steaks, but it's not always the case. There were pommes and roast potatoes. There was nothing to complain about here. The service could be a bit more attentive about drinking, especially because it was not so much in the late afternoon. The operation was stressed, but tried. The price-performance ratio is completely fine. Here you can eat at a reasonable price. The service should be revised."
