Gasthof Zur Triftsperre

Triftsperrstr. 15, 94034 Passau, Bavaria, Germany

🛍 Tea, German, Terrace, Vegetarian

4 💬 1439 Reviews

Phone: +4985151162

Address: Triftsperrstr. 15, 94034 Passau, Bavaria, Germany

City: Passau

Dishes: 26

Reviews: 1439

"Die Lage in Passaus Naherholungsgebiet Nr.1, direkt an der Ilz lässt keine Wünsche offen. Leider ist das Positive über den Gasthof bereits damit gesagt. Lediglich der Biergarten mit einem gewissen Charme kann noch etwas punkten. Leider fängt es dort aber schon Minuspunkte zu sammeln, denn der Chef stellt regelmäßig bei mäßigem Betrieb ein Hinweisschild auf dass der Gastgarten ab einem gewissen Punkt geschlossen ist, nur um nicht ein paar Meter weiter laufen zu müssen- es sei ihm soweit verziehen. Dass er jedoch dann samt seinem jungen Kollegen sich anstatt zu bedienen um dem Wort "Service" seinen Sinn zu verleihen, mit diesem an einen der freien Tische setzt um ihrer Sucht- dem Rauchen- zu...


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The quad room was perfect for our family and the owner went to the trouble of making us a meal even though the restaurant was shut. Value for money was excellent. Bathroom was clean and recently tiled. Road approaching the place was a bit narrow at times!

Reviews

User
User

I make a reservation at 7 o'clock pm and at 10:25 pm nowbody at the reception,everything closed but with 3 cars at the parking place.I don't recommend this Hotel because it's faraway from city with small ways where it's possible to drive only one car in both sense.dificult way,located in the forest.


User
User

Preis Leistung sind ok. Mir hat es im wesentlichen gut gefallen. Würde wieder hinfahren, allerdings nicht zu den Stoßzeiten. Zimmer und Publikum in der Gaststube war auch unterhaltsam und originell.Insgesamt etwas außergewöhlich aber wie gesagt ganz ok.Mich würde die Soße bei der Forelle noch interessieren, hat gut geschmeckt, aber ich hab die Zubereitung so noch nicht gesehen,


User
User

Die Lage in Passaus Naherholungsgebiet Nr.1, direkt an der Ilz lässt keine Wünsche offen. Leider ist das Positive über den Gasthof bereits damit gesagt. Lediglich der Biergarten mit einem gewissen Charme kann noch etwas punkten. Leider fängt es dort aber schon Minuspunkte zu sammeln, denn der Chef stellt regelmäßig bei mäßigem Betrieb ein Hinweisschild auf dass der Gastgarten ab einem gewissen Punkt geschlossen ist, nur um nicht ein paar Meter weiter laufen zu müssen- es sei ihm soweit verziehen. Dass er jedoch dann samt seinem jungen Kollegen sich anstatt zu bedienen um dem Wort "Service" seinen Sinn zu verleihen, mit diesem an einen der freien Tische setzt um ihrer Sucht- dem Rauchen- zu f...

Categories

  • Tea Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • German Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Terrace Dine al fresco on our beautiful terrace, where you can enjoy a delightful meal amidst stunning views and a refreshing breeze. Perfect for a relaxing lunch or a romantic dinner under the stars.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Menu
  • Lunch
  • Dinner
  • Seating

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Padu Theresienstrasse

Padu Theresienstrasse

Theresienstr. 14, 94032 Passau, Bavaria, Germany

Pizza • Pasta • Seafood • Italian


"The PADU in Theresienstraße makes a somewhat inconspicuous impression of this, the house itself to the street even a little unattended. You can reach the restaurant through a narrow passage to the backyard/sinter house where there is a (quite outdoors and an indoor area. On the way there are a few steps to overcome, parking must be seen where to park (Old Town only. ERSTER EINDRUCK: Beautiful sunny courtyard and an elongate vault room with modern furniture, a single operation that hurls around the tables, a huge wood stove at the end of the guest room, discrete background music. The above-described situation with a view from the road. All in all, no reason not to return. So there is room with an overview and things that come. SERVICE: The service did its job well, even if it had time to do it right. The tone was rather student simple, wishes were partly recognized with a Jawoll!, for the cozy going out into the second (or more is this rather nothing, with young audiences who are just going through. You get your time to pick up food and drinks, unfortunately during the meal no demand whether it fits and if anything else needs. It was a bit more than OK, but it wasn't quite good. (that would be unfair to other 4-star prices, that is 3.5 stars. ESSEN: The menu consists of two boards that are bound together with cord, between DinA5 clear covers with the pages (always not directly from the printer, but they were designed correctly. The offer is usually pizza, salads and pasta, expensive meat or even fish dishes are not available here. I ordered a pizza Salvador (with many ingredients, including rocket, pepperoni, cherry tomatoes etc., in size 38cm to 10.90. After a reasonable time, I got the pizza on the table, a murder chest. Here I have to go straight to my pre-criticism, which was very active some time ago in Passau... he gave 5 stars I think to be clear too generous (also in another place I was already of a different opinion like him. The pizza was not bad, but sensational cheap it was also not, especially as I was pampered by my favorite pizza baker in Ortenburg. On the one hand I found the pizza a little flavored, on the table there was only salt and pepper TAXER... that were design objects, but tax remains scatterer, no matter how hip and elegant the appearance. I think I have to start a citizens' initiative with Wastel. Save the pepper mill. Then I kind of didn't fit the consistency. I can't explain it, but somehow the floor seemed a bit diligent, even if the pizza was well baked. I had trouble cutting. Some guests before me have already had this effort because my (Steak Knife was already a bit hacked (both strong pressing: one of the rivets connecting the plastic handle to the blade had jumped out. However, as I am a friend of solutions, I simply took another knife from the jug on the table (which was also significantly sharper later, I noticed how other guests ordered chili oil, the opportunity I also took and got a small tray with such glasses with recognisable chili and you hear and staunch garlic oil (with inlay). Why not offer? The other ingredients made a fresh impression. All in all, I can come out with great benevolence (of course also for the oil 3.5 stars. AMBIENTE AND SAUERKEIT: Here I can see myself briefly, it was all recognizable clean, the room is cozy, especially the courtyard invites you to stay... there I give you 4 more. PLV: For my 10,90 I have a huge pizza, but I wasn't very happy with it, so I'll take half a star. There are also cheaper lunches, but I didn't test them. FAZIT: It was already okay, maybe even a little more, but from the chair it did not break me and I cannot sign the 5 stars of my pre-criticism. For me personally, there are some other places that still want to test so that we can have a visit for a while."