Phone: (+1)3103974676
Address: 3760 S Centinela Ave, 90066, Los Angeles, US, United States
City: Los Angeles
Dishes: 35
Reviews: 157
"Good tempura is traditionally high class, light, and expensive. Hannosuke offers a different approach to tempura with their tendon rice bowls that are saucy, robust, and full of flavor. Their menu concept is very simple: tempura, soba, and rice, but they still have a lot of choices and even a kids option. I ordered the Edomae Tendon because it had the anago (freshwater eel). It came with lots of rice, miso soup, and some pickled ginger. It all tastes very good and it’s very hearty. Only issue is that it could be crunchier. The tempura was a little soggy."
Address
Yohan
where is grand fa who made tendon ??rice and no sauce ... what happen to this place... rice is not japanese sushi rice.. it like watery rice cake horrible quality plz bring back grand father who made tendon
Menu - 35 options
All prices are estimates.
Tempura
Lightly battered and deep-fried seafood or vegetables, served with a dipping sauce.
Takoyaki
Takoyaki: Japanese octopus fritters, crispy on the outside, tender inside, topped with savory sauce, mayo, and bonito flakes.
Miso Soup
A warm, savory soup made with miso paste, tofu, seaweed, and green onions, offering a delicate umami flavor.
Shrimp Tempura
Crispy battered shrimp served with a side of savory dipping sauce.
Reviews
Julie
I've eaten here in the past but decided to try delivery. The tempura actually held up pretty well and stayed crispy. I ordered the chicken plate set which came with tempura chicken, 2 shrimp, broccoli, pumpkin, seaweed, Shishito pepper, and a soft-boiled egg. The soft-boiled egg definitely stood out with its consistency, taste, and bright orange yolk. The set also came with rice and miso soup which stayed very hot. I also got a side of the white fish. If nothing else, try the soft-boiled egg!
Umi
It's hard to rate this place because sometimes the food is 4 stars with generous sized shrimp and veggies and other times it's been more like 2 stars with sad skinny over cooked shrimp tempura. I'd say the pricing is fair and it's quick and easy in the food court at Mitsuwa so I recommend this place as a good option if you are shopping for groceries and looking for something easy. I would not necessarily drive all the way here just for their food but again, it's affordable and efficient so a solid option when at Mitsuwa.
Dom
Good tempura is traditionally high class, light, and expensive. Hannosuke offers a different approach to tempura with their tendon rice bowls that are saucy, robust, and full of flavor. Their menu concept is very simple: tempura, soba, and rice, but they still have a lot of choices and even a kids option. I ordered the Edomae Tendon because it had the anago (freshwater eel). It came with lots of rice, miso soup, and some pickled ginger. It all tastes very good and it’s very hearty. Only issue is that it could be crunchier. The tempura was a little soggy.
Los Angeles
Los Angeles, known for its diverse culture, offers a mix of global cuisines, from tacos and sushi to burgers and vegan dishes, mirroring its vibrant, eclectic population.
Categories
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Soup Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
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Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Other Explore diverse culinary delights with our "Other" category, featuring a unique selection of global flavors and dishes that defy traditional categories, promising a surprising and delightful dining experience.
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Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
Amenities
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Menu
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Kids
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Delivery
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