"The panned chicken was full of cartilage and fat. The noodles were not really fried. Many small things that are of course in other restaurants have to be paid here extra. The spring rolls are homemade and delicious."
All prices are estimates.
Augsburg, one of Germany's oldest cities, offers a blend of historic architecture and rich culture. Typical dishes include schwäbische maultaschen and zwiebelrostbraten.