LAURENZ Weinbar Restaurant Vinothek

Gartenfeldstr. 9, 55118 Mainz, Rhineland-Palatinate, Germany

🛍 Tea, Wine, European, Mediterranean

4.5 💬 1263 Reviews

Phone: +4961312168660

Address: Gartenfeldstr. 9, 55118 Mainz, Rhineland-Palatinate, Germany

City: Mainz

Dishes: 16

Reviews: 1263

Website: http://www.laurenz-mainz.de

"This is an unpretentious place with seating outside or inside if the weather warrants. It is a limited menu, but everything is excellent. The Wild greens salad may be the best we've ever eaten. The pea soup was wonderfully fresh. Dishes were a reasonable size, not too huge. The wine selection, which is the raison d'etre of the place is fabulous. We had extremely helpful staff advise us. What a delightful fine in a quiet neighborhood but also convenient to the hauptbahnhof (train station)."


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lumaD lumaD

Excellent choice of wine also nice to discovery new whine makers. Small selection of starters and main dishes but all very tasty.

Reviews

User
User

I ate here recently and had a lovely and flavoursome meal in a modern style. Dishes were pretty but very tasty. As a wine bar it has an excellent wine list. Staff are helpful and friendly and a it was a lovely experience.


Oliver
Oliver

this beautiful weinbar has over 100 locally produced weine in the glass and in the bottle. very reasonable and they can take the entire wein at the retail price. the menu does not offer a great choice, but eating is quite good. the service was excellent. if they are in mainz and like wein, they must try this place. there is a lot of going on, so they either arrive early or reserve them in time.


Joyce
Joyce

This is an unpretentious place with seating outside or inside if the weather warrants. It is a limited menu, but everything is excellent. The Wild greens salad may be the best we've ever eaten. The pea soup was wonderfully fresh. Dishes were a reasonable size, not too huge. The wine selection, which is the raison d'etre of the place is fabulous. We had extremely helpful staff advise us. What a delightful fine in a quiet neighborhood but also convenient to the hauptbahnhof (train station).

Mainz

Mainz

Mainz, a historic city on the Rhine, is known for its wine culture and Spundekäs, a creamy cheese dip often paired with pretzels; it's a central culinary delight.

Categories

  • Tea Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Mediterranean Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.

Amenities

  • Wine
  • Menu
  • Wein
  • Dinner

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Pizzeria Popeye

Pizzeria Popeye

Drechslerweg 21, 55128 Mainz, Deutschland, Germany

Pizza • Pasta • Cheese • Desserts


"Pizzeria Popeye Why do you call a pizzeria after a whirlpool? I find no indication, especially the operators are real Italians. Was Popeye Italian? I don't think so. At least there are some dishes with spinach on the map. But from the front... This small pizzeria lives mainly from delivery and collection. No one is lost in this corner of Bretzenheim. Neither a sign shows here, nor can you see it remotely, simply hidden in the middle of the residential and office blocks. I noticed when I bought rolls nearby. My lady was sworn twice with friends and from the fresh pasta. Then it can't be that wrong. The ambience is, how should I describe it? Let me know. A glass box, right next to a KFZ workshop, within the “kitchen” and a counter on the drinks are prepared. A few more tables. I haven't seen any toilets, but I think I'm around the corner in the same building. Then there are outside seats. Every campsite is more cozy. There is a pot with herbs and less edible greenware, but it was also with color and a feeling of joy... Fortunately, you can park directly in front of the store, five – six places are free, three of them reserved for the Popeye. We are also recognized and welcomed as potential guests. Instruction of space, but false representation. So we're planting the next table. What's going on? I almost hit my chin on the edge of the table... Is the table too high or the chair too deep? Peter Maffay could probably look through the Bistro table when he comes to the steel pipe arm without help; But seriously, somehow the share is not right... “Popeye” simply tried a female table to recommend the day (yes! it is there to explain and accept her drink order. His colleague “Wimpy” brings us wordless the card, table set and cutlery he puts on a paper napkin with built-in dictionary. Then look at Mer ma... Of course, lots of pizza, and very lonely, on request the bottle is baked directly on stone! Plus. There are also four appetizers (Carpaccio von Rind und Lachs, various vegetables and Bresaola . Add salads, pasta where you can choose the noodles, a few pigs and turkey dishes. And the praised fresh pasta that is called homemade again. Where's this house? “Wimpy” releases our drinks, a coke light (2.50 0.4 and a Erdinger alcohol and yeast (2.60 0.5). He's an Italian... After a good five minutes we can order without being informed about the recommendations. “Popeye” seat cushion brings us to it (now no stupid comments and you sit much more comfortable and higher on the table. In advance we authorize an Insalata Mista (4,00 €) (with cucumbers, tomatoes, onions and carrots on the right, more was not in it. We would have liked to have had a second record because we said he was for both of us. We were allowed to choose the dressing, we chose oil balsamico. But it is not possible to penetrate salt and pepper to a dressage. A mill standing on the table was then fixed. Unfortunately, the oil was not one of the olives (as Popeye's friend says... so hasn't tasted the coarsely sprinkled iceberg (which calls itself salad at all? The onions in big rings, the carrots and did not taste sour to know them from the glass. The tomatoes were cut artistically into eights, even with Freeland aroma points. The few cucumber discs were partially peeled. The taste was usually gone. If you have a few herbs from the pot with salt and pepper, the salad could have been worth its money. Not like that! 2* “Wimpy” was allowed to collect the empty plates that were painted on many corners and ask for satisfaction. In the meantime, “Popeye” ran repeatedly with his black Fiat Seicento pizza. It was time to get rid of cartons. If we get our food after twenty minutes, the terrace is full. (about 15 people with us. The lady naturally chose fresh pasta, and there are seven different varieties of different fillings. Tortelloni Ricotta e Spinaci (9,50 € Of course a finished product, but a very good one. The huge noodles beautifully outdated, the filling really tasty, good parmesan and a beautiful muscat note. The sauce on the basis of cream deceived with a lot of leaves of spinach, and I now claim that it was fresh, and I could also feed a whole noodle. Miss happy and tired, what do I want more? But since it wasn't done in this house, only 4*. Pizza Spizza (8.50 €) (Mozzarella, Salsiccia Calabrese, red onions, cocktail tomatoes, garlic If desired, this was not baked in the leaf but directly on stone. And you noticed. I was only surprised by the rhomb-shaped pattern in the pizza floor as if it was on a grid. The pizza wonderfully pink, maybe a little too thick the dough. Tomato sauce really spicy, garlic plentiful, tomatoes full of aroma and cheese mozarella. Only the census and the salsiccia again so rough. You could eat them well and I had more fun with it than I expected. I am striving for about 4* conclusion: I can make a conditional recommendation for food. The pizza can be something, the noodles are also of good quality. Let's practice salad again, but honestly; in Italy I rarely had better. I'm hard, three are too small, four for the raw food too much. 3.5 would be good, but there is not. Undoubtedly for the defendant, 4*, rounded! The service does what it needs, but not anymore. And that we had to wait ten minutes until the bill could be requested, is not a testimony of good performance. But they're kind. There's still air up there. 2* The ambience is not. 2* And clean it is only on the table. That's enough for 3*. I can't judge inside. Total impression: 3 – if it results, again! All the little things I can see if I want to go uncomplicated food. Only why is the Popeye Shop called? (1 – certainly not again, 2 – hardly again, 3 – when it comes back, 4 – again happy, 5 – necessarily back to the kitchen trip."