Mirchi - Menu

Roti

A soft, thin, unleavened bread made from whole wheat flour, often served warm with flavorful dipping sauces or as a wrap.

Rad Nar

Pad Thai

Stir-fried rice noodles with tofu, shrimp or chicken, bean sprouts, peanuts, and lime.

Sai Oua*

Tom Yum*

A spicy and sour Thai soup with fragrant herbs, shrimp, mushrooms, and lemongrass.

Tom Kha*

Yen Ta Fo

Tofu Soup

A comforting tofu soup with a delicate broth, packed with fresh vegetables and savory herbs for a wholesome, satisfying meal.

Larb Kai*

Pad-King*

Miso Soup

A warm, savory broth with tofu, seaweed, and green onions, delivering a comforting umami flavor in every sip.

Kao Na Ped

Yum Squid*

Yum Taley*

Boat Noodle

Kao Tom Pla

Pad Won Sen

Beef Salad*

Kai Tod (6)

Pad Cashew*

Pad See Eiw

Kao Moo Dang

Pad Broccoli

Karee Curry*

Num Tok Nue*

Som Tum Poo*

Moo-Kra-Tiam

Sai Krok Isan

Seaweed Salad

Crisp seaweed tossed with sesame seeds, soy sauce, and zesty dressing, offering a healthy and flavorful appetizer.

Pepper Steak*

Papaya Salad*

Yum Woon Sen*

Orange Sesame

Som Tum Thai*

Panang Curry*

A rich and creamy Thai curry with coconut milk, peanuts, and aromatic spices, simmered with choice of meat or tofu.