Mutineer - Menu

Cioppino

Seafood stew with fish, shrimp, clams, and crab in a savory tomato broth, served with crusty bread.

À La Mode

House Salad

A crisp and fresh mix of greens, cherry tomatoes, cucumber, carrots, and a hint of red onion, served with your choice of dressing.

Key Lime Pie

A refreshing dessert featuring a sweet and tangy lime filling in a crisp graham cracker crust, topped with whipped cream.

Shrimp Scampi

Succulent shrimp sautéed in garlic butter sauce served over a bed of pasta with a hint of lemon and parsley.

Shrimp Cocktail

Chilled shrimp served with zesty cocktail sauce and a hint of lemon.

Stuffed Grouper

Steamed Mussels

Scallops Monaco

Sautéed Alligator

Apple Crumble Cake

Chicken Florentine

Chicken Florentine: Sautéed chicken breast with spinach and cream sauce, served over a bed of pasta.

Sesame Asian Salad

Mediterranean Salad

A refreshing mix of crisp lettuce, juicy tomatoes, cucumber, olives, and feta, dressed in tangy vinaigrette.

Oysters Rockefeller

Baked oysters topped with a rich mixture of butter, herbs, and breadcrumbs.

Lobster, Shrimp Pasta

Caramel Pecan Fudge Cake

Traditional Caesar Salad

Classic Gorgonzola Salad

Chocolate Truffle Mousse Cake

Shrimp, Scallop, Scampi Pasta

Tri-Colored Rotini Pasta With Vegetables