"in the past, the aubergines were properly cooked in traditional style. amazing! this time they just cut the aubergins into slices and threw them on top. not nicely cooked at all and the taste was completely different. very disappointed this time!"
All prices are estimates.
Geneva, a cosmopolitan Swiss city by Lake Geneva, is known for its UN headquarters and rich cuisine including fondue, raclette, and its own chocolate specialties.