Planet Sub Cedar Park

Phone: +15123519326

Address: 1320 Cypress Creek Rd Ste 100, 78613 Cedar Park, United States

City: Cedar Park

Dishes: 35

Reviews: 669

Address

Menu - 35 options

All prices are estimates.

B.l.t.

Bacon, lettuce, and tomato stacked between slices of toasted bread, with a smear of mayo for a classic, savory sandwich delight.

Greek Salad

A fresh mix of tomatoes, cucumbers, olives, red onions, and feta cheese, drizzled with olive oil and oregano.

House Salad

A fresh blend of mixed greens, tomatoes, cucumbers, and carrots, drizzled with a light vinaigrette dressing.

Turkey Club

A classic sandwich with turkey, bacon, lettuce, tomato, and mayo on toasted bread.

Buffalo Chicken

Spicy buffalo chicken served with tangy sauce, crispy lettuce, and creamy ranch dressing.

Chicken Parmesan

Breaded chicken breast topped with marinara and melted mozzarella, served with a side of pasta.

Greek Chicken Wrap

Savor a Greek-inspired wrap with seasoned chicken, fresh vegetables, and traditional tzatziki sauce wrapped in a soft pita.

Buffalo Chicken Wrap

A spicy wrap filled with crispy chicken tossed in buffalo sauce, with lettuce, tomato, and ranch dressing.

Cedar Park

Cedar Park, Texas, is a fast-growing suburb of Austin known for its family-friendly vibe, diverse community, and access to outdoor activities; typical cuisine includes barbecue, Tex-Mex, and Southern dishes.

Amenities

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"I am not sure what to say. This place was amazing, I am not sure what happened. I used to come here everyday but I can promise that I will ever come again. I came in this morning and got a bowl with chicken shawarma, and a medium side of fries. That was a mistake. The fries are sooo soggy, the garlic sauce has way to much garlic, Workers are rude! There is this young man who goes in to a room in the back and when he comes out he goes talks to the workers for a little bit, and in fact he did more then talked. He was yelling at one of the employees. Last time I came to this place was in January. There was the very nice guy he was a little older in age. He was so nice and he wanted everything perfect. I noticed that he would teach the workers through his son. I'm guessing he did that so the workers don't feel targeted and that was a fantastic strategy. He reminded me of my grandfather. My advise to bring this restaurant back is bring back the amazing atmosphere. Bring back the original manager, Bring back the original food, and lastly make an atmosphere that the workers want to work in not get yelled at."