Phone: +12129951100
Address: 53 Saint Mark's Place, City Of New York, 10003, United States Of America, Broad Channel
City: Broad Channel
Dishes: 29
Reviews: 0
Address
Menu - 29 options
All prices are estimates.
Ramen
A steaming bowl of ramen with savory broth, tender noodles, sliced pork, soft-boiled egg, and fresh toppings.
Alaska Roll
A sushi roll with fresh salmon, avocado, and cucumber, delivering a taste of Alaska's oceanic and natural freshness.
Dragon Roll
A sushi roll with eel, cucumber, and avocado, topped with thin avocado slices and drizzled with a sweet and savory eel sauce.
Spider Roll
Sushi roll with soft shell crab, cucumber, avocado, wrapped in seaweed and rice, topped with spicy mayo and eel sauce.
Boston Roll
Boston Roll: A sushi roll with cooked shrimp, avocado, cucumber, and a touch of mayo, wrapped in seaweed and sushi rice.
Rainbow Roll
A vibrant sushi roll filled with tuna, salmon, avocado, and cucumber, topped with assorted sashimi and a drizzle of unagi sauce.
Avocado Roll
Fresh avocado slices wrapped in sushi rice and seaweed.
Vegetable Roll
A delicate sushi roll filled with fresh vegetables, wrapped in seaweed and rice, offering a light and healthy taste sensation.
Shrimp Tempura
Crispy battered shrimp deep-fried to golden perfection, served with a flavorful dipping sauce.
Soup Of The Day
A daily selection of seasonal ingredients creating a comforting and flavorful soup experience.
California Roll
A sushi roll made with crab, avocado, and cucumber, wrapped in seaweed and rice, often garnished with sesame seeds.
Yellowtail Roll
Fresh yellowtail wrapped with rice and seaweed, offering a harmonious blend of ocean flavors and subtle textures.
Mediterranean Wrap
A wrap filled with grilled chicken, fresh vegetables, hummus, and a hint of tzatziki, all wrapped in a warm pita.
Buffalo Chicken Wrap
Spicy buffalo chicken, lettuce, tomato, cheddar cheese, and ranch dressing wrapped in a soft tortilla.
Broad Channel
Broad Channel is a small island community in Queens, known for its seafood. Locals enjoy fresh clams and fish, often prepared in simple, home-style recipes typical of the area.
