Silverlake Ramen Lbx

4101 McGowen St STE 150, 90808, Long Beach, US, United States

🛍 Meat, Ramen, Chicken, Noodles

4.7 💬 4558 Reviews

Phone: +15624207422

Address: 4101 McGowen St STE 150, 90808, Long Beach, US, United States

City: Long Beach

Dishes: 24

Reviews: 4558

Website: https://silverlakeramen.com/

"The waiter was extremely rude and took about 20 minutes to ask if I was ready to order ….weird I’ve never had to wait that long before after that …they tell me they ran out of two proteins …..PORK AND CHICKEN ….how do you run out of the main ingredient in almost all of your ramen … this place should really get it together….definitely not coming back"


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Ruben Ruben

Chicken was undercooked… egg tasted old… the location in Cerritos is much better but this place and this experience was very

Menu - 24 options

All prices are estimates.

Reviews

Mady
Mady

The ramen’s broth is the best. They have a variety of ramen’s bowls to choose from. Customer service was great. It’s self seated and you can order to go. The parking is shared with other stores on that strip.


Josue
Josue

Start with positive, the appetizers were good and the spicy mayo just added on. Other than that it was bad, the broth was super greasy and the consistency was off as well. I could see beads of oil all over my ramen, my brother's ramen, and my nephews. On top of that the color seemed off, the broth look unappetizing and it seemed too thick.


Jordan
Jordan

The waiter was extremely rude and took about 20 minutes to ask if I was ready to order ….weird I’ve never had to wait that long before after that …they tell me they ran out of two proteins …..PORK AND CHICKEN ….how do you run out of the main ingredient in almost all of your ramen … this place should really get it together….definitely not coming back

Long Beach

Long Beach

Long Beach, a coastal city in California, is known for its diverse cultural scene, scenic waterfront, and vibrant dining options. Seafood, tacos, and international cuisine are typical dishes to enjoy.

Categories

  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Ramen A savory Japanese noodle soup where chewy wheat noodles swim in a rich, flavorful broth; garnished with an array of toppings like tender meat, vegetables, and a soft-boiled egg for a comforting dish.
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Noodles Savor a variety of noodle dishes, cooked to perfection with authentic flavors and rich, savory broths. From spicy and tangy to mild and fragrant, our noodle offerings promise a delightful culinary adventure for every palate.

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"Aside from loving the food itself, Middle Eastern food is usually a joy for me because there is so much that I, as a vegetarian, can eat. The food we sampled at Ammatoli was excellent, aside from one flaw. The flaw as that the spinach in the otherwise marvelous Spinach Kibbeh was still frozen inside. That should never happen at a restaurant of this quality, especially when their somewhat expensive dishes are justified by that quality. However, the mistake with the kibbeh is not the reason for a mediocre review. It is because, for a vegetarian, it's way too expensive. The three mezza dish, which we ordered, costs $29, which is a sort of a deal when you consider that each mezza is about $14 separately. The portions are modest, so for a normal person who happens to be vegan or vegetarian to have a full meal, it would cost $50 $60. And I'm talking about a meal of chickpeas, eggplant, bulgar. For about $30, on the other hand, an omnivore will have chicken or salmon for a dollar less $28 or lamb for a few dollars more, and that includes two sides: like hummas, which, in the mezza plate, comes to $9.33 per item. $9.33 for two spinach kibbehs, served under cooked. I'm comparing items on the dinner menu for simplicity; but we actually ate during the Happy Hour, which reduced the 3 mezza plate from $29 to $22. How about an actual vegetarian plate with an assortment of 5 or 6 items and a few olives and sticks of pickled beets, with smaller portions than the mezza plate but something that overall is comparable as a meal to what omnivores are offered. A pity that a restaurant that could so easily be vegan and vegetarian friendly is not."