Smoke Shack Southern Bbq

Okay so I literally just finished eating and I couldn?t wait to post how delicious this food was! My family was eating off each plates, everyone is in a food coma ?? The burger was fresh off the grill, Cajun fries were fresh, the hotdog w/ coleslaw got me excited for Memorial Day, and the brisket with Mac-n-cheese was killer. My boy friend had to block his plate ?? This place is a must and now apart of weekly rotation. The staff was very friendly.

I really want to love this place because I love BBQ and it's so close to my home. I will definitely give them another attempt, but my first experience was not great. I ordered the two meat plate and during the brisket was good (it is very dry, but I would like to add my own sauce, so no complaints about it) the pulled chicken was not good. Almost every single bite had a bone in it or some strange Gristle bits. I literally pulled bones out of my mouth. My pages weren't great either. The chicken plier dish was also expensive for chicken you basically get in any other generic restaurant for much cheaper. All in all, it was okay.

The Smoke Shack has an extensive menu for either Take-Out or casual Dining-In. We dined in and enjoyed their down-home Southern BBQ and hospitality. We learned about the restaurant?s 20 year history and their special BBQ sauces from restaurant manager, Zach, whose pleasant enthusiasm made us feel right at home! The Smoked BBQ Sausage plate with two sides; Baked Beans and Sweet Potato Fries was very good. Corn Bread was also included with the meal. ?Also LOVED the Mushroom, Swiss Burger with Smoked Bacon and Fries. Perfectly delicious and? Compliments to the Chef! So, for great food with a Southern flare and a friendly casual dining experience, the Smoke Shack is definitely worth a visit or t...