Southwest Grill - Menu

Bosque Farms Boulevard, Bosque Farms, 87068, United States Of America

🛍 Grill, Mexican, Western, International

4.1 💬 229 Reviews

Phone: +15058692400

Address: Bosque Farms Boulevard, Bosque Farms, 87068, United States Of America

City: Bosque Farms

Dishes: 21

Reviews: 229

"The food was really, really good. The chicarrone burrito was flavorful, and the neat was perfectly cooked. The Frito Pie was just like grandma's."


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Monica Monica

The green chili chicharonnes are THE best, along with their tortillas!

Menu - 21 options

All prices are estimates.

Reviews

Leonard
Leonard

Love the Chicharones burritos the Chile Rellenos are great really good taste and hot ?


Darren
Darren

This place sucks, they would not serve my brother and I they thought we were drunk but we don’t drink!!!


S
S

The food was really, really good. The chicarrone burrito was flavorful, and the neat was perfectly cooked. The Frito Pie was just like grandma's.

Categories

  • Grill Succulent meats and fresh vegetables perfectly cooked over an open flame, delivering rich smoky flavors. Savor tender steaks, juicy burgers, and tangy marinated kebabs, all grilled to perfection for an unforgettable dining experience.
  • Mexican Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Western Savor the flavors of the West with our diverse menu featuring classic favorites like juicy burgers, succulent steaks, and creamy pastas. Each dish is crafted with premium ingredients for an unforgettable dining experience.
  • International Explore a world of flavors with our diverse selection of international dishes, crafted to offer a culinary journey across continents, filled with vibrant and authentic tastes from around the globe.

Amenities

  • Wifi
  • Seating
  • Delivery
  • Parking Area

Similar Restaurants

Sopa's

Sopa's

87068 Bosque Farms, United States

Cafés • Mexican • Western • Fast Food


"I have been eating Sopa's for several years because the food is delicious, authentic New Mexican food and I never leave hungry. A few weeks ago however, I had a disappointment when I stopped in for my traditional enchilada dinner. As usual, the food arrived and looked delicious and plentiful. After shoveling a couple of delicious forkloads in my mouth, I noticed something was amiss. What originally appeared to be the usual full mound of enchiladas, papas and rice was actually a thin layer of each on a convex (raised in the center) plate. Now, I don't eat out often but I can honestly say this was the first time I have ever seen this illusion used by a restaurant. We've all seen it in grocery stores in such things as bags of chips filled mostly with air, but on a plate, in a restaurant really? The quantity of food was at least a third less than usual and, although still delicious, left me hungry at the end of the meal. I understand costs have gone up everywhere, and I'm sure that Sopa's has been affected by this as well and is trying to find a way to maintain their profit margins. I don't know about the majority, but personally speaking, I would gladly pay another dollar or two for a full plate than to have someone try to dupe me into thinking I am still getting the same quantity for the same price. I wonder how much those tricky plates cost. I love Sopa's quality but when it comes to the food industry, quantity can be just as important to an strong appetite. I sincerely hope they re evaluate their approach and return to traditional plates filled with their delicious food. PS My ratings reflect my disappointment with this practice, not the quality of their food. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 2 Service: 2 Atmosphere: 4 Recommended dishes: Huevos Rancheros, Carne Adovada, Enchiladas"