Spitz- Draper Restaurant Bar — Mediterranean Food More

Draper, UT 84020, 12300 S, 62E, United States

🛍 Bars, European, Mediterranean, Pan-Asian Cuisine

4.5 💬 164 Reviews

Phone: +18014328204

Address: Draper, UT 84020, 12300 S, 62E, United States

City: Draper

Dishes: 11

Reviews: 164

Website: https://spitz-restaurant.com/mediterranean-food-draper-restaurant-bar/

"Best mediterranean and Greek food in Utah. My wife and I love to eat here and come anytime we’re in town. The staff and the menu are awesome. Our personal favorite is the street Greek gyro. The only downside is that the prices are slightly expensive, but it is totally worth it."


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Gabby Gabby

Mia is the best!! she definitely deserves a raise! if anyone goes, ask for Mia! She made sure to explain the menu and really helped us out!

Menu - 11 options

All prices are estimates.

Reviews

MB
MB

I would recommend if you're going to eat here, eat at the restaurant. The food is good, but this is the second time they've gotten my order to go wrong.


Rebekah
Rebekah

Love spitz!! I get the street Greek gyro with falafel and love it!! It is so yummy. Pretty pricey, but good! Found a hair in my sauce one time which was pretty disheartening, but I still go and hope it never happens again:


Canon
Canon

Best mediterranean and Greek food in Utah. My wife and I love to eat here and come anytime we’re in town. The staff and the menu are awesome. Our personal favorite is the street Greek gyro. The only downside is that the prices are slightly expensive, but it is totally worth it.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Mediterranean Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
  • Pan-Asian Cuisine Dive into a fusion of vibrant flavors from across Asia with our Pan-Asian Cuisine. Savor an eclectic menu offering a harmonious blend of traditional dishes, from sushi to stir-fry, all crafted with fresh, authentic ingredients.

Amenities

  • Cafe
  • Menu

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"We have dined at this restaurant multiple times, and each time we believe it can't possibly get any better than the last. We are always proven wrong. This hidden gem in Draper is truly the best restaurant in Utah. I celebrated my birthday here tonight. We were seated outside, which was a first for us, and from the moment we arrived until we left, everything was absolutely perfect. The outdoor setting was stunning, with beautiful ambience and vibes. The sunset over the mountains, the lights twinkling in the trees, and the overall decor outside were lovely. The food was beyond words. The ribeye had a special rub that was incredibly delicious, paired perfectly with mashed potatoes, asparagus, and chimichurri sauce. It was an unforgettable dining experience. My partner enjoyed the filet mignon with green beans as well. The seasonal drinks were exceptional. I indulged in two watermelon mojitos, while my partner savored the Borne of Fire Cabernet and the espresso martini. The drinks were expertly crafted. The bartender deserved high praise, especially for the watermelon mojitos, which I believe were the best drink I have ever had. The appetizers (salad and corn chowder) were delightful, and the desserts (chocolate mousse with mandarin oranges and creme brulee) were full of flavor. Our waiter was extremely kind, helpful, and attentive. It was truly the most incredible meal we have ever had, and I am already looking forward to coming back. The watermelon drink paired perfectly with the ribeye, making for a quintessentially summery meal. What could be more perfect than steak and watermelon in the summer?"