The Healing Meals - Menu

113 Everett Rd, 12205, Albany, US, United States

🛍 Pizza, Cheese, Chicken, Breakfast

4.4 💬 160 Reviews

Phone: (+1)5184695871

Address: 113 Everett Rd, 12205, Albany, US, United States

City: Albany

Dishes: 14

Reviews: 160

Website: http://www.thehealingmeals.com/

"Dined on a variety of dishes and soups several times now; always delicious and healthy. It's not easy to serve up things like salmon and chicken without them getting dried out, but everything is always excellently done, very moist and flavorful. Last night I brought home some dinners for my family and they were so hungry I just put them on the table. We were halfway through eating before I noticed I'd never warmed them up, meaning they were quite delicious cold (probably would have been even better warmed up, as they're meant to be). We just kept on eating. If it's good cold, then you know it's great stuff!"


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Analise Analise

Amazing so affordable and so delicious thank you again!

Menu - 14 options

All prices are estimates.

Reviews

Sharon
Sharon

This is just what we need! I would love to see recipes for gluten intolerance.


Kara
Kara

My friend Michele picked some meals up for me. The chickpea soup is absolutely delicious! Loved the salmon last night. And the frittata this morning was great...the serving is big enough for two days. Thanks Chef Chris!


Scott
Scott

Dined on a variety of dishes and soups several times now; always delicious and healthy. It's not easy to serve up things like salmon and chicken without them getting dried out, but everything is always excellently done, very moist and flavorful. Last night I brought home some dinners for my family and they were so hungry I just put them on the table. We were halfway through eating before I noticed I'd never warmed them up, meaning they were quite delicious cold (probably would have been even better warmed up, as they're meant to be). We just kept on eating. If it's good cold, then you know it's great stuff!

Albany

Albany

Albany, New York's capital, blends history with culture, featuring farm-to-table eateries. Typical dishes include apple cider donuts and cider, reflecting the region's apple-rich heritage.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Breakfast Start your day with our delicious breakfast options, featuring everything from classic eggs and pancakes to healthy smoothies and yogurt. Perfect for a hearty meal or a light morning bite!

Amenities

  • Menu
  • Breakfast
  • Dairy Free
  • Accepts Credit Cards

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"I stayed at the attached Hampton hotel on business and was looking for a great dinner where I could dine alone. I was told by the desk to try this restaurant. I walked in and was astounded at how beautiful the restaurant and bar were, it was during the Christmas season. I was given a corner table by the hostess which I loved. I loved the ambiance of the restaurant and was impressed by the menu (I have worked or consulted for some very high restaurants/retailers in Manhattan). I had a waitress, if I'm correct her name was Amy. She came off as very professional but in some ways sweet. She was a great waitress. She brought me my order perfectly timed from my cocktail to my wine to my appetizer to the entree and to the dessert. I knew I picked the right place when I ordered a Negroni and it was perfectly made. I had a great salad but I was most impressed by the cassoulet. I've eaten in Paris, Montreal, NYC etc. and it was probably the best cassoulet I have ever had. It was delicious! Everything else was also very good including my chocolate dessert. Unfortunately my espresso was poorly made. The flavor was there but not the technique. After my meal I felt so comfortable that I decided to stay a bit longer and asked Amy if the restaurant carried Amaro. She didn't know what they were and the bartender Peter immediately came to my table and explained what he had. To my surprise he had Amaro Lucano, a spirit from my wife's small town in Italy. Very hard to find. The bar has an awesome menu of wine, spirits and beers. He gave me the drink on the house and recommended that I try one of his drinks called a Boulevardier. It was excellent. Most importantly Peter was very professional and maybe because of my being in the food business too, he told me about the restaurant and gave me a tour. I totally felt his passion about his job which was great to see! Anyway he was a great bartender. In short, I totally loved this restaurant from its ambiance to its menu to its staff. Wish it were in NYC. Can't wait to go back!"