The Purple Elephant

Del Vino Vineyards

➤ 29 Norwood Rd,NY 11768, East Northport, United States

Wine • Pizza • Cafés • Bar-Lounge

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"Del Vino vineyard is one of the best i have been to. The wines are good but the food choices we had were great. We are vegetarians and they have very good choices. Most wineries don’t have good food at all. The only thing i would say negatively is it is very hard to get a reservation on the weekends. They are crowded bc they are that good."

Northside Delicatessen Gourmet Catering

➤ 693 Fort Salonga Rd, 11768, Northport, United States

Lunch • Lunch • Catering • Breakfast

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"got a Cuban thru door dash,the taste was great, main issue was that it was a ham sandwich lol,no black forest ham, no fresh ham just regular ham and no mustard on it either.I mention door dash because maybe they couldn't reach us to tell us they were out of the ingredients needed to and they did their best to accommodate the order?so don't want to completely knock them because it was still a good panini just not what i ordered and now I'm upset cause i half don't want to ever order from them because of it but at the same time it was really good so if made correctly i have no doubt it would've been quite good."

Bistro 44

➤ 44 Main StNY 11768, East Northport, United States

Pizza • Bistro • Seafood • European

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"Haven’t been here since last year as we vacation here. I was sooo disappointed with the service, we ordered a number of starters to share, 2 came out while we waited 20 minutes for the balance of starters, my crab cakes were burnt. Every other table that sat down before us was served their starters well before us. Wait staff didn’t care, and were very nonchalant about it all. We decided to pay for starters and go elsewhere for mains. Such a pity as this place was my favourite in north port."

Seven Quarts Tavern

➤ 688 Fort Salonga RoadNY 11768, East Northport, United States

Cafés • American • Fast Food • Vegetarian

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"I had seen mixed reviews online and was slightly worried that we would have a similar experience. We went to get basic bar food, burgers, sandwiches, wings, etc. A meal that should have taken a maximum of 30 minutes to cook ended a 2 hours dining room experience, mostly coming to the food. The place wasn't full. We will not be back until we know that they will find out how to accelerate the food preparation process. The table staff was pleasant and nice."

Lark Pub And Grub

➤ Lark Pub Grub, 93 Larkfield Rd, East Northport, NY 11731, USA, United States

Pub • Pubs • American • Fast Food

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"While lazing around on New Year 's Day, the question came up. We really should eat something. Where do you want to go? The Lark sprang to mind because I heard about their Thanksgiving Egg Rolls and really wanted to try them. This was the perfect opportunity. I called and thankfully they were open. I snagged a space right out front on the street and they also have off street parkingWhen we walked in, the place looked pretty busy. There was only one person working the front of house. I girded for the worst, but was pleasantly surprised. She (I apologize for not remembering her name was the combination hostess, bartender, waitress, and busboy, and she excelled at each of those roles. We sat at the bar where large TVs were broadcasting the football games. (It was a Sunday after all. She took our drink orders. I had a Downeast Cider and my girlfriend ordered a lemonade. The cider was crisp and refreshing and tasted more like cider than beer, like some ciders do. For our meal, we shared the Thanksgiving Egg Rolls, my girlfriend had a North Shore House Salad (mixed greens, golden raisins, walnuts, feta, grape tomato, and balsamic reduction hold the feta with Grilled Shrimp. I had the California Burger (with Lark 's special sauce, guacamole, and feta cheese no bun and a side salad instead of fries. (It 's the New Year. Got to eat right for at least one day, right? The egg rolls were fried to perfection. Crispy on the outside with fresh roasted turkey and homemade stuffing on the inside. They serve it with a maple honey glaze and turkey gravy dip to complete the experience. Amazing. I might just close my kitchen and order them next thanksgiving. They 're that good. The burger was also very good and cooked exactly to order. I commented that a burger without a bun looked pretty lonely. But that 's how I ordered it. The grilled shrimp on the salad looked pretty good. The salad greens on both plates didn 't look farmer 's market fresh. But they were tasty nonetheless. When things quieted down a bit, the hostess/bartender/waitress/busboy explained that they were understudied because they almost weren 't going to open (they weren 't last year because of Covid and just didn 't anticipate the crowd. But I, for one, am glad they did open. The evening went off without a hitch. And it 's always nice to start off the new year with a good meal."