Phone: +16173037300
Address: 64 Seaport BoulevardMA 02210, Boston, United States
City: Boston
Dishes: 35
Reviews: 3551
Website: https://www.tuscanbrands.com/tuscan-kitchens/?y_source=1_MjQyNzUzNDEtODYwLWxvY2F0aW9uLndlYnNpdGU=
"We had the Beef Tartare, Scampi, Lobster Carbonara, Potatoes side, Tiramisu and some Sorbets. Overall, the food was fine. Beef Tartare was served on hot potatoes that cooked the beef a little and not as tender. Lobster was overtaken again, not tender. Apart from that, I enjoyed everything else. I would have gone with a 3 star, but I have to make a 1 star because of the setting of the server. We had to wait for them for a while, which is unhappy, albeit understandable, but what surprised me was the way they dug the Tiramisu into the box. They offered to fight for us what was great, but opening after I came home made me feel very disdained. We could have done it ourselves. Bottomline, it does...
Address
User
Enjoy time and food here. The place is clean and the bathrooms are clean, which is important. The food was amazing! We are all and have nothing negative to say about food. The reception we received was excellent and the service was excellent. Come back here. Thank you for taking care of us.
Menu - 35 options
All prices are estimates.
Reviews
User
Very veranda restaurant. I was intimidated first, but quickly settled. I ordered the braided short ribs. I expected it to have the rib bones, unfortunately it did not, but the missing bones made it no less appetite. It was disgusting. I can't remember the name of the drink? but it wasn't sweet or bitter the perfect balance??
User
First, this place has the most disgusting Panna Cotta ever. Try soooo funny. But they have one of the best crab cakes I had. Prime Steak tartare was decent The meatball tastes terrible, the texture is muddy and tastes like artificial meat. The lobster Ravioli was fine. The dough is nicely cooked not too hard or soft, but the filling was quite common and I could not really taste the lobster. Now the $65 24 months old cheese was an epic mistake. We felt like the cook didn't burn the brandy in the cheese properly, so the whole dish tasted just like alcohol. Couldn't taste the cheese. We complained and wanted to give it back, but they didn't leave us and asked us to ask one without alcohol next...
User
We had the Beef Tartare, Scampi, Lobster Carbonara, Potatoes side, Tiramisu and some Sorbets. Overall, the food was fine. Beef Tartare was served on hot potatoes that cooked the beef a little and not as tender. Lobster was overtaken again, not tender. Apart from that, I enjoyed everything else. I would have gone with a 3 star, but I have to make a 1 star because of the setting of the server. We had to wait for them for a while, which is unhappy, albeit understandable, but what surprised me was the way they dug the Tiramisu into the box. They offered to fight for us what was great, but opening after I came home made me feel very disdained. We could have done it ourselves. Bottomline, it does...
Boston
Boston, known for its rich history and academic institutions, is famous for clam chowder, lobster rolls, and baked beans. The city's coastal charm blends with its vibrant cultural scene.
Categories
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Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
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Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Cocktail Delight in our curated selection of cocktails, each crafted to perfection. From timeless classics to innovative new creations, enjoy a symphony of flavors in every sip.
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Bar-Lounge Experience a relaxed atmosphere at our Bar-Lounge, where you can unwind with a refreshing selection of cocktails, fine wines, and craft beers, complemented by a variety of delicious small plates and snacks perfect for sharing.
Amenities
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