Voltaire - Menu

1617 Genessee St, 64102, Kansas City, United States

🛍 Wine, Steak, European, American

4.4 💬 1831 Reviews
Voltaire

Phone: +18164721200

Address: 1617 Genessee St, 64102, Kansas City, United States

City: Kansas City

Dishes: 31

Reviews: 1831

Website: http://www.voltairekc.com/

"The first time in Voltaire and it was great. We had 5 pm reservations on a Saturday and there were only two other groups. The bar was completely open to the future. At 5:30 a.m. the place began to fill. We visited for their 4-6pm happy hour. Great offers on drinks (loved the Paloma). However, food specialities were amazing. The 8 shells were so good and we got a pretty big bowl. The hummus plate was great. The beet and walnut hummus had so much taste. The oysters were also good and an excellent deal for $2 a oyster. We were pretty crowded after the appetizers and had no chance to try one of the ducks. We will definitely try again!"


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User User

Absolutely loved this place! The food was great! Fresh ingredients, perfectly prepared. Very attentive service. Would enjoy to come back to try more delicious stuff from the menu.

Reviews

User
User

My husband and I went to Voltaire for the first time last night. We enjoyed the hummus, frits, oysters and cocktails from the Happy Hour menu was all delish! We share the steak that was 10/10. The happy hour portions were generous and sharing the steak was perfect. We had great service and it was cozy! We will definitely be back


User
User

This little jewel is underestimated. Appetizers and drinks are phenomenal. We never had to taste their entrées, but we had so many appetizers and OH MY! The fusion flavors are so well rounded and amazing. Kim waited for us and made us MEAN cocktails? We also loved the charming ambience and the music. We're planning to look back.


User
User

The first time in Voltaire and it was great. We had 5 pm reservations on a Saturday and there were only two other groups. The bar was completely open to the future. At 5:30 a.m. the place began to fill. We visited for their 4-6pm happy hour. Great offers on drinks (loved the Paloma). However, food specialities were amazing. The 8 shells were so good and we got a pretty big bowl. The hummus plate was great. The beet and walnut hummus had so much taste. The oysters were also good and an excellent deal for $2 a oyster. We were pretty crowded after the appetizers and had no chance to try one of the ducks. We will definitely try again!

Kansas City

Kansas City

Kansas City is famous for its vibrant jazz scene and world-renowned barbecue, featuring slow-smoked meats and savory sauces, often enjoyed at lively local festivals.

Categories

  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • European
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Menu
  • Groups
  • Takeout
  • Seating

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Bristol Seafood Steak Social

Bristol Seafood Steak Social

51 East 14th StreetMO 64106, Kansas City, United States

Wine • Meat • Steak • Seafood


"We are in town for New Years and a Chiefs game. Bristol’s was recommended by our Airbnb host and it did not disappoint. We made reservations for 6 top and arrived 15 minutes early and we were seated promptly. Adam was our waiter and was amazing. He is the reason for a solid 5 stars. He made great recommendations for us, kept our drinks filled at all times and cleared our table quickly after we finished with a serving. We started with cauliflower, calamari and oysters for appetizers. All three were very good, but the cauliflower stole the show. It was so good. Secondly, 3 of us had Cesar salads and they were great. The dressing is made fresh daily and it makes all the difference. My husband ordered the bisque and he was nice enough to swap with me halfway through because I loved the bisque when I tried his. For entrees we had a variety of things off the menu. One member of our party had the Tuna and said it was exceptionally good. Another had the filet and crab cake and loved both. He commented on the crab cake being the best he has ever had. Another member had the KC strip and said the flavor was great, but the steak was on the tough side. Another member had the chicken, it was a large serving and was very flavorful and good. The potatoes were a standout on this dish. I had the sea bass and it was okay. I’ve had better, but it was still pretty good. I didn’t finish all of it. It was. Bite rubbery and I probably wouldn’t order it again if I went back. Our last member decided on the lobster Mac and cheese. It was good, but not a stand out. Lastly we had cream brûlée for dessert. We are a bit of hard judges when it comes to crème brûlée and we would give this a 7/10. It needed a bit more toasting on the top. Over all we had a great evening with great friends along with exceptional serves from Adam. We will definitely come back if ever in KC."