Youma African Cuisine

4519 Baltimore Ave Philadelphia, PA 19143, 19143-3794, United States

🛍 Beer, Halal, Cheese, African

4.3 💬 1234 Reviews

Phone: +12153862025

Address: 4519 Baltimore Ave Philadelphia, PA 19143, 19143-3794, United States

City: Philadelphia

Dishes: 35

Reviews: 1234

Website: http://www.TBD.com/

"Enjoyed it. Very homey. Really interesting dishes. If you are impatient, or expect to be waited on hand and foot, dont bother. But if you are looking for something different, in a funky neighborhood, with a variety of interesting dishes and a novel cuisine, go for it. Staff are really friendly,"


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Carson Carson

youma african cuisine no longer exists. I went and it was clear that the restaurant was out of business.

Menu - 35 options

All prices are estimates.

Reviews

Ayla
Ayla

The portions were ample, and the food well seasoned and delicious. Our hostess was warm and welcoming. What a treat!


Kurtis
Kurtis

The snapper was delicious. The grilled dibi chicken had great flavor but was cooked really hard. We left half untouched. Friendly service including edits, instruction and final drafts. We would recommend it to friends and family.


Josue
Josue

Enjoyed it. Very homey. Really interesting dishes. If you are impatient, or expect to be waited on hand and foot, dont bother. But if you are looking for something different, in a funky neighborhood, with a variety of interesting dishes and a novel cuisine, go for it. Staff are really friendly,

Philadelphia

Philadelphia

Philadelphia, known for its rich history, offers cheesesteaks, soft pretzels, and hoagies as local specialties, alongside a vibrant arts scene and historic landmarks like the Liberty Bell.

Categories

  • Beer Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
  • Halal Halal menu offering a delightful selection of dishes that adhere to Islamic dietary guidelines, ensuring quality, authenticity, and flavor. Enjoy a variety of thoughtfully prepared meals for a wholesome experience.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • African Discover the vibrant and diverse flavors of African cuisine, featuring an exciting blend of aromatic spices, rich stews, and traditional dishes that showcase the continent's culinary heritage.

Amenities

  • Menu
  • Brunch
  • Caterer
  • Parking

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"We were there celebrating two birthdays. Our server Faith was wonderful. She was attentive without being intrusive and knowledgeable about the menu. We were a table of 6 and ordered quite a bit of food, some of which was great and others lackluster. The bao buns were great and the small calamari salad was huge and those who had it said delicious. The spareribs were good as well as the edamame dumplings, although the way those were served made it hard to fully enjoy. Each dumpling should be on a individual type spoon so you can enjoy the soup part as well as the dumpling. The way they were served in one large bowl with only one spoon made it so the soup part is left at the bottom. I did request extra spoons from the expediter but they never came. The worst part of our appetizer course was somehow an item was switched to another in the computer and served to us. It had shellfish in it and that wasn’t known when someone at our table who doesn’t eat shellfish ate it. The sashimi was good but the tuna tartare thing was really bad. The entrees we had were the duck, which I was told was delicious, the miso cod, which was fishy, the whole fish which was tasteless, the lobster fried rice, which was okay but lacking flavor. The best dish was the black pepper beef, it was delicious and elegantly served. We had all the sides and all were quite good especially the eggplant and the wasabi mashed potatoes. It was a nice evening but it felt a little stale for a Starr restaurant."