"In the north of the Green City, the bed castle rises in the Alban Stolz street, a social building sin of the 1970s, which is slowly converted into residential property. The ring-shaped plant for a few thousand inhabitants is only a small infrastructure a doctor, a café, a döner (with everything, with sharp... and finally a grocery store pluck up the life-feind Architecture. And of course Beppos Etna's goal of our Mediterranean longing... Whether the similarity between the Sicilian volcano and the settlement that has already been reminded of a crater rim is likely to remain its secret. The place is in the direction of the road in the BelEtage, so it is the first time to climb the stairs. To this end it goes back (i.e. to the volcanic **** flatters in the green and now with rustic trees with an outdoor terrace. The restaurant itself is divided by an aquarium into two rooms and furnished accordingly. It no longer needs to attract loyal guests. Beppo and his family are in the best Italian hospitality and offer good grounded cuisine that every guest likes to come back. From the inhabitant of the overtaking social living space to the currently successful Freiburg football professional, Green City does not want to hurt the honour here even red-carded tablecloths. The approximately twenty tables are well charged every day, you will also be parked at the bar for a short time. Pizza, pasta and pesce, but also steaks of pig and beef are refined Mediterranean and cured at moderate prices. The wine map is clear, fairly calculated and offers an acceptable cross-section of the Italian grape varieties. The beer comes from the prince, but is always freshly tapped. Thus Etna has made a name far beyond the social-building crater in Zähringen. And unlike Sicily, only the pizza oven smokes here..."