"I have been a regular customer at this restaurant for the last few months. It is a very homely restaurant with a reasonably nice design. The food is good but unfortunately there is little choice. The menu salad is always the same and the second menu is always risotto with chicken in different sauces, although the white risotto that is always available is very good and the chicken is sometimes over-fried. The ravioli are very good but rather a small portion. What I miss about the restaurant is the relationship with the guests. Although they are very friendly, they unfortunately lack the personal commitment that makes you feel comfortable and come back so that it becomes a part of my life. As far as the culinary is concerned, it is very limited, which I think is a shame because Italian cuisine would offer so many possibilities to surprise the guest with different dishes. But I also understand that you are limited in your choice of food due to the space. What I unfortunately miss is this personal commitment, which would be possible at this size of restaurant. I think it's a shame that there's no spaghetti. Go by and see for yourself. What I miss is the warmth that you should show your regular customers. Simply the personal conversation that defines the top restaurants in Zurich. Nevertheless, I wish the restaurant much success. Maybe my criticism will bring something positive. I definitely wish the restaurant much success."
