"we have been going to this restaurant since I am on the world, so for over 30 years, not always regularly but again and again. the penultimate visit was 2015 and the last a few days ago.The atmosphere is very nice and very warm as it was. with service, the appetizer salad ouzo and brot we were also very satisfied. my two companions then had both the bark meat from the often for 16 euro, I had the lamb fillet with cheese 22 euro. the court of my companions was unfortunately not as promised with grilled vegetables, that was perhaps in it, but in a sauce, so they were not quite happy, they had expected something else. 5 pieces of meat with a little bratkartoffel and apron sauce for 16 euro leave a beitaste if you don't get tired of it.My lamb fillet with cheese was great, I can't say otherwise, but I also had only a cherrytomate as sweet and also these bratkartoffels. it tasted no question. but if I am 22 euro for a dish and not fed up I am quite dissatisfied. we spent 3 65 euros and had all still starving. I don't know if the deceased wife of the likewise deceased owner is that always had the responsibility in the kitchen, it tastes, but the price performance ratio is unfortunately for these dishes not in order from our point of view.Maybe we try gyros and souvlaki next time and hope that fills us the belly enough."
