"The staff at the restaurant was friendly and very helpful. However, I must mention that their prices for steaks seem almost too good to be true. I ordered the 20-ounce ribeye, but unfortunately, it was quite tough. On a positive note, the flavors were great, and the steak had a lovely garlic salt crust. The crab dip, on the other hand, was excellent; it had a wonderful flavor, and they were generous with the crab meat. The atmosphere of the place was cool and comfortable, with plenty of space available on a Sunday afternoon."
