"We had a reservation in advance to celebrate a birthday. Wanted to support a new restaurant only to get there and find out that there is a huge banquet party from an organization in three huge tables right next to our booth. They had speeches and announcements and songs and a photographer. We really felt like we couldn’t even talk or laugh to interrupt their presentation, which went on for quite a long time – most of our meal. Would have appreciated the restaurant calling us in advance, and telling us what we’d be sitting next to as it would’ve made us come another night. Our server was nice and accommodating – the New York strip ordered was excellent, the Frank’s special chicken Parmesan was not as good as anticipated. And was supposed to be served with spaghetti, not mostaccioli or rotini. After questioning our server, he kindly said he would get the correct spaghetti. By the time the spaghetti came the chicken Parm was ice cold And had to take it all home. Hopefully it tastes better the second day. And other little details: The air conditioning was freezing cold. We asked the hostess if she could please turn it up as it was blowing, and all she said was yes, it’s so cold I know. But I have no way they don’t let me turn it up. In the ladies room, there was no soap by the sink and one of the toilets was broken so with a large group there of all women with one bathroom stall – that was tough, especially knowing staff or guests couldn’t wash their hands with soap. So overall – not the experience we had hoped. At least the stake was good for the birthday person but even one of the desserts we ordered- the cannoli- not very good for an Italian steakhouse. Disappointed. "
