"Alpe Dornach has many parking spaces, but by far not enough for the visitor tower. Accordingly, there is a regular struggle for the rare parking spaces. So, just before me, a Porsche Cayenne big city driver in Stuntmen-Manier practiced in front of me in the parking lot where I actually wanted to go in. So there were only a small piece of sailors to the parking lot. Also there I had to help you park one next to me from the mud together with two other visitors and the hysterical woman of the driver, as the wheels of the blue VW bus ran hopelessly. Thanks for not giving. After the sport, the guest room went to the ordered table. This was the second same with the usually open automatic input sliding door. That was also so dirty that you said that a herd spit Lamas on it. The dirt was pretty old. As a result, it was very cold at our table and we were always happy. Sitting in the back of the guest room or the adjoining room was not possible due to the many guests. The guest room was clean and visually cozy. In Speedy Gonzales Manier, however, we ran constantly with their trays, as they were also served outside, as well as other guests. Cosiness did not come up with us, especially because it was extremely loud. You felt like being a canteen with speed-ding in a large room. The staff and the boss were exemplary friendly. The toilet was not cleaned or refilled during the opening time. She was so dirty and the paper on the sink was empty. For starters we had a clear table top with Thymian-Lebernockerl and Allgäuer Bergkässuppe. The cheese soup was wonderful and intense, like eating a delicious cheese weave. I tasted mountain cheese, semmental and a white painter. The Rieslingsemmerl was laid over the electrolytic soup bowl as in a kind of medium ship. But that was as small as a little peasant tasted good. The tabletop broth with liver stool was also self-made, tasty and had a use of fine cut vegetable cubes. To the main dish there were bakers from the milk calf, goulash, schnapps and a children's part cheese. The brunette was completely forgotten when the main dishes were delivered, as it turned out later, and only brought my demand to the table. The brunette was quite dry and the crust was separated from the meat. The crust then lay loose on the meat that was delicious. My goulash had very fine high quality meat in a beautiful natural sauce. The eggplant noodles had the right cooking point. The part was lush. Too bad you didn't notice anything from the smoke aromas announced on the map. The cheeses were initially supplied as an adult. As a children's part, the lobes did not draw any threads and delicious water. Yet a rich fat cap formed in the plate. Amazing how to get so much fat with so little cheese. The cheese puppets therefore went back and our complaint was friendly and understood. Our little ones even offered a free iceball. Great answer! My wife was only harassed by the cold and the turbulent environment and graduated from the broccoli that was too hard. She offered her softer, but she didn't want to. Also the Risotto was not so much for her taste. I tried that too. My tip: a bit more white wine and parmesan, less the ointment that was in it. My wife and daughter have a cold today. Since I don't like to eat in the ice-cream chamber and also rest at dinner, I have to take off two stars. Maybe we'll be back in a quieter time. P.S.: My wife and daughter got a wonderful cold after the visit!"
