"The traditional farm Ual Ferings Wiartshüs Altes Föhrer Wirtshaus is located in the middle of the small Friesendorf Oldsum on the Sraße Wyk Süderende Utersum . The inn is located in a typical Northern Frisian clinker building and consists of several rooms in which around 25 tables are located. In addition, there is a hall for up to 120 people and in spring, summer and autumn, if temperatures are allowed, a garden terrace with about 40 seats. The menu is very extensive and offers everything the heart desires; be it soups, appetizers, fish or meat dishes, fragrant Frisian house kitchen, various variations of carvings, leaf boards in a variety of compositions, vegetarian dishes, children's card and dessert. The cook is dedicated to the matter and to all dishes, prepared with bourgeois effects and original ambience, and especially fresh, delicious for me. My favorites at several visits were the Föhrer fish soup with vegetable strips, Föhrer fish pot and smoke salmon with honey mustard dill sauce with potato torosti. The boss and the staff were very busy, friendly and always for a little chat. They saw that there was a lot of love for the profession and that the guest was welcome. Opening hours: End of October, see 11:30 14:30 and 17:00 21:30. Another comment on Oldsum: Worth seeing is the Oldsumer Mill and still a curiosity about Oldsum, consisting of the three parts of Oldsum, Clinicality and Töftum, there is no single street name but only house numbers. In the old part of the place you can still find yourself right, as the old numbers are forgiven in order with the newly built houses, but you have their difficulties as it goes here in a cuddly way. So try to get to the Navi, make it impossible to ask. Despite everything the Ual Fering Wiartshüs you will always find."
