""I visited this restaurant for the first time today with my family, who have been regular customers over the years. The restaurant itself is beautiful, but my first impression was not great as the restroom near the entrance was subpar. Despite my excitement to try the food based on the website and menu, I was disappointed that the early bird menu was the only option available at our 4pm reservation time, with limited entrees and no steak. The food was a letdown, with dry biscuits, mediocre coleslaw, and freezer burnt entrees and vegetables. The only highlights were the bread pudding, sherbet, and the friendly staff.""
