"A small, beautiful and cozy guest house. The hosts themselves are very friendly, the warm fireplace stove also ensures a cozy atmosphere in the cold seasons. A small but fine menu with products from the region offers something for everyone. It lists where which products are related, according to the motto Local, Regional, Good. The price-performance ratio is particularly unbeatable. I myself had a Cordon Blue from the pig with pommes and sauce for 16.50€. The cheese can be chosen between butter cheese and mountain cheese. The part was more than sufficient, the meat juice and the pumice crispy. My father had a delicate turkey carving with 2 kiln potatoes and smash for 14.70€. All in all highly recommended. There was only praise here."
