"First of all, service was nice. The food... Starters: Beef Carpaccio was drowning in vinegar. Not very good. The Argentine blood sausage on the other hand was nice. Salads were fresh, but surprisingly boring. Maybe because there's 8 or so sorts of salads with mushrooms,...eggs, but only one very mild sauce. Main course: Tenderloin was good quality, could have been grilled a little harder (center was as ordered, but I like it a little darker on the outside) Fries were very boring. And a small dish. Probably you can ask for more, but what for? Dessert otoh was really good again. Location: Sitting at the window in Summer is not very comfortable, half the party gets a lot of sun (after we were asked if we'd prefer to sit in the shadow, which we confirmed) and there are quite a few flies from the open windows. The plastic (probably) seat padding didn't improve comfort in the warm weather. The table was a little sticky in some places no tablecloth or place mats, yuck. So overall a very mixed experience, the price was for the value rather high."