"We apprehensively picked our last dinner restaurant in Antalya at the end of our vacation and were absolutely delighted to have such an incredible parting meal. We ordered way too much food for 3, but it was the perfect send-off feast and the incredible hospitality and service made us love it all the more. The wine selection was fantastic, too, as we had spent the day at Likya Winery and it was so nice to be able to enjoy more of their incredible wines with our meal. If you haven’t had the Narince, it’s the perfect chilled accompaniment to a seafood feast. Lastly, the service was absolutely impeccable. Zeki Efe, our service team were gracious hosts from the start. It was a hot night, so they made sure we had fan cooling. They explained the menu and made recommendations. Our water wine glasses were never empty. Before we even felt a drop from the evening rain drizzle, they were rolling out the awnings. They tolerated me practicing my juvenile Turkish and also rolled with English German pleasantries. Plus, the lively live music inside made for the perfect vibe. Cannot recommended this place more. Food was fantastic and the service was the very best of Turkish hospitality."
Fried Calamari
