Altstadt Da Orazio - Menü

Hauptstraße 31, 76593, Gernsbach, Germany

🛍 Cafés, Pizza, Seafood, European

4.5 💬 1619 Yorumlar

Telefon: +4972243145

Adres: Hauptstraße 31, 76593, Gernsbach, Germany

Şehir: Gernsbach

Yemekler: 8

Yorumlar: 1619

Web Sitesi: https://mapscup.top/altstadt-da-orazio-a6q4fwm

"we are here for dinner with our two children in the ages of 11 and 13. the children wanted pizza, but unfortunately. no pizza here, but a large selection of home specialities that contain meat, fish, pasta dishes and vegetarian options. the children, both of them. carbonara pasta and my man and I both had a pasta dish with wild mushrooms. it was absolutely delicious and the service was fantastic. if they are in love, they put this place on their lists and they will not be disappointed."


Adres

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Friederike Friederike

for these prices they get very good Italian cuisine, presented by the most helpful staff. the location in the inner is quite romantic and a certain recommended. bravo!

Yorumlar

Brigitte
Brigitte

delicious, perfectly cooked Italian cuisine. the employees are about their menu, super efficient friendly. at the conclusion of our meal we offered to take our drinks to the bar so that a bigger party could have our table. the owner was very friendly and offers...we free drinks coffee. it was nice to sit on the bar, watch people! great atmosphere, worth a visit.


Emmi
Emmi

they need to go there to experience the service, chat and eating, not forget all the great wee from italia. was already a few times, the menu is always exciting, the owner (orazio) is the catalyst, the speed he is about. each gast, review, ask etc, service is fanfic, eating, let them tell them they will not regret it, follow it through a beautiful grappa. it was a complete restaurant, but has changed to a really uplifted weinbar, do you like yourself, while in there the wee see!


Isa
Isa

we are here for dinner with our two children in the ages of 11 and 13. the children wanted pizza, but unfortunately. no pizza here, but a large selection of home specialities that contain meat, fish, pasta dishes and vegetarian options. the children, both of them. carbonara pasta and my man and I both had a pasta dish with wild mushrooms. it was absolutely delicious and the service was fantastic. if they are in love, they put this place on their lists and they will not be disappointed.

Kategoriler

  • Cafés Taze demlenmiş kahve ve çay çeşitleri sunan, hafif atıştırmalıklar, hamur işleri ve tatlılarla birlikte büyüleyici kafeler. Rahat bir atmosferde sabah canlanması veya bir öğleden sonra ikramı için mükemmel.
  • Pizza Elde açılmış hamur, zengin domates sosu ve gurme peynirlerin harmanıyla hazırlanan mükemmel pişmiş pizzalarımıza dalış yapın. Her dilim, taze malzemelerle dolup taşar ve her lokmada keyif verir.
  • Seafood Denizin en taze avlarını balık ve deniz ürünleri ile hazırlanmış nefis yemekler içeren deniz ürünleri seçkimizle keşfedin. Her lokmada okyanusun lezzetlerini tadın!
  • European Avrupa'yı kapsayan bir gastronomi yolculuğuna, Fransa, İtalya, İspanya ve daha ötesinden otantik yemekler sunan, taze malzemeler kullanarak geleneksel tatları canlandıran özenle hazırlanmış menümüzle çıkın.

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Ratsstübel

Ratsstübel

Friedrich-Ebert-Straße 3, 76571, Gaggenau, Germany

Cafés • Pizza • German • Seafood


"General The town hall is located in the pedestrian zone directly opposite the town hall. The outskirts are when we arrive at the late noon shortly before 14:00. Thus we find a beautiful place partly sunny partly shaded directly in front of the restaurant. The Alusessel, which was originally painted visually on rattan tube, have probably seen better times. From the colors is more off than it by using and/or cleaning, but at least the plastic mesh is fine. The table is cleanly covered with tablecloth – overall neat impression. A flat stage leads to the local entrance, which could easily be overlooked due to the stopper with the daily offers and other wall panels, but we are already sitting. The service comes first and asks whether we want to eat or just drink and shortly afterwards with three cards in the padded plastic cover and asks friendly and second person plural whether we want to order drinks or just look. The latter – short back of the table decoration, and an explanation of the noble fish plate, which is praised on de Stopper – then we are deepened into the map. The offer surprises. Both in the targeted selection with clearly focused offer and cleanly calculated prices from inexpensively good over ok –bis oha. For the small Black Forest village, which obviously illuminated better stars a few decades ago than that of the present, I would judge the offer as fair. Potatoes with melt and salad are offered on the stopper to 6.60 and a noble fish plate with pasta and salad to 9.40. We learn from our accompaniment that the portions are good. We therefore all decide on the pumpkin soup priced in the card with 5,50 and my wife and I will share the Edelfischplatte. The service comes and picks up the drinks and our order water, apple and currant choir, in the way is still asked about the size of the water. After a short wait, another operation, brings water and apple juice choir, pours water into two glasses, while the first operation from the place is to other guests who are now sitting in a larger number and who are still listening to my question about the currant choir, comes immediately, “oh now yes, where they say it,” and Marsch quickly catches the drink with an apology flick. Little later, a basket of sliced baguette bread comes to the table. Then the three normally large soup plates with the bright yellow pumpkin cream soup, a white foam decorative ribbon, pumpkin seed oil and some pumpkin seeds are brought in the middle. The soup is full of taste, but I can't say if the actually fresh itself or is a good Covenience product. But what I almost accept, because the soup is very evenly fine-fitted and very pale yellow in flavor volume and consistency. However, given the price, I wish to be wrong with my guess. With bread the portion is a saturating matter. Then you bring a plate with mixed, dressed salad various green salad leaves, some carrot, a slightly edgy and therefore assessed by me as a finished base, even stretched yogurt dressing, altogether tastyly inconvenient. Even if the service has heard that we want to share the portion, then the flat plate comes with the Tagliatelle and Edelfisch. The portion size is good, but a little sweet on the plate, a cutlery. Taste and fish share with Zander, salmon (and seaweed I would say) is okay. Only a little more love in the presentation and the dishes would certainly not cost anything and miss the strictly Swabian-saving character “how dahoim”. The number of guests shows – you can eat good food here, calculate real and simply present who is hungry, surely eats well here. For a dessert, the card is delivered on request The Red Grütze stands only at the current show tables and special request without ice are kindly brought. The noble fish plate is erased from the table and the apparently self-made dessert is still okay but close to being turned around soon. Operation friendly and fast, routiniert but probably unskilled star 2.7 If soup and dressing had been completely self-made, I would round up on four points. Since pure feeling and taste was at least presumably worked with a good convenience powder base, a friendly good, citizenly not creative but housewife The ambience The outdoor areas are very nice from the location, all clean, but could sometimes need a refresh it would certainly be enough to unpaint the aluminum completely from the colors, otherwise i.O... Cleanliness Everything works very much needed but well maintained."