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Café 3692 M. Kaufmann

➤ Terrassenweg 61, 3818 Grindelwald, Switzerland

Cafés • European • Vegetarian • Restaurants

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"We enjoyed the hunting menu at 3692 last Friday. It was excellent, original and a treat. Our friends said it was the best they've ever eaten. The staff is simply great, the owners treated us like a king, everyone is extremely friendly and down-to-earth. Price/performance is great and you simply have to experience the ambience. Thank you and see you next time"

Restaurant Golden India

➤ Dorfstrasse 193, 3818 Grindelwald, Switzerland

Pizza • Indian • Seafood • Restaurants

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"A great taste of Indian food in the heart of Wengen, cozy place. Very nice and friendly staff. A must when in Wengen!"

Barry's

➤ Dorfstrasse 133, 3818 Grindelwald, Switzerland

Pizza • Seafood • European • Fast Food

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"We ate cheese fondue here for CHF 30 with free flow of bread and potato. The cheese had a hinge of alcohol taste to it which was good with the potato. Very crowded when visitors like us can’t head up to Grindelwald on bad weather. But it’s a good experience here."

C und M Café Bar Restaurant

➤ Almisgässli 1, 3818 Grindelwald, Switzerland

Cafés • Swiss • European • Vegetarian

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"A corner with good views, good service and good food! Kid-friendliness: They offer them colors and designs so that the wait is not so long! Service: Dine in Meal type: Lunch Price per person: CHF 10–20 Food: 4 Service: 5 Atmosphere: 5"

Glacier Hotel Restaurant

➤ Endweg 55, Grindelwald, Switzerland, 3818

Pizza • Cafés • Swiss • Coffee

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"My partner and I mean, this is the best food we've ever eaten. It was dinner, evening entertainment and art in one. Each course was an amazing pleasure, the ambience and the views were beautiful and the staff was beautiful. We had the five course menu and were pretty crowded in the end. In addition to the five courses there was a tiny soup, some complex canapés, bread with cheese, fresh dress, basil and vegan butter and sweets; and we were told we could have more bread if we wanted. The restaurant offers only two options for dinner, vegan or not. I noticed three tables of Diners around me, all omni people, but over 50% of the guests chose the vegan food. Most free courses and the desserts were all the same (so, vegan) except accompaniments for bread. Cudes to the chefs to encourage people to eat vegan food. Our meal and paired wine were CHF 200 per person. For us this is a great amount of money and a very rare treatment, but we felt that it was an excellent value for money, especially given the obvious amount of work and quality of ingredients."