Telefon: +19145281000
Adres: 1821 E Main St, 10547, Mohegan Lake, United States
Şehir: Mohegan Lake
Yemekler: 14
Yorumlar: 1050
"7/19/22 update...I cannot recommend the calfsalarm wedge... a thin thin layer of calfsalm... Lotta Lotta bread...proportionately away from ending up with unidentifiable flavored bread sandwich. Jeeze has charged me more if necessary, but at least make a good sandwich! 1 outa 5 review on veal wedge. Previous assessment is still in place. Previous: Very good Sicilian pizza (I am usually not a Sicilian fan), very light with a little crisp on the bottom! I really like the calzone, veal meat and meatball are my favorites. Not a traditional long calzone, small squares full of taste. A bit expensive for a pizzeria, but I can't meet a food facility for a little expensive after the pandemic."
Adres
Gerardo
Great Empanada Square! Many decisions and they have a good turn on empanadas. And there are mini-lime zones is great. I don't just have to eat Calzone because it's ginorm. It's a great size for you to try a whole piece of stuff. Great place!
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Yorumlar
Cielo
The food was amazing. Everything was delicious. Robert went beyond and beyond. Not only is the food brilliant, but Robert's customer service was different than any other place I was. I recommend this restaurant to anyone looking for great food and excellent service.
Gerardo
The crust was hard to bite, but the rest of the bread felt gum-like. I saw them take the pizza out of the oven and hand it over to me, so the cake didn't sit. It is regrettable because the service is great. I didn't try the other food, but I won't get pizza from here again.
Adrianna
7/19/22 update...I cannot recommend the calfsalarm wedge... a thin thin layer of calfsalm... Lotta Lotta bread...proportionately away from ending up with unidentifiable flavored bread sandwich. Jeeze has charged me more if necessary, but at least make a good sandwich! 1 outa 5 review on veal wedge. Previous assessment is still in place. Previous: Very good Sicilian pizza (I am usually not a Sicilian fan), very light with a little crisp on the bottom! I really like the calzone, veal meat and meatball are my favorites. Not a traditional long calzone, small squares full of taste. A bit expensive for a pizzeria, but I can't meet a food facility for a little expensive after the pandemic.
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