"Delicious food, yes, it's expensive, but it's worth it. The parts are big. The Entrees come a la carte, so you need to pay extra to get a page, but they are pages for 2 (actually could be for 4! The Caesar Salad was delicious, the Lobster Bisque was good. I had the black blue marlin that was excellent. Hubby's Kansas City NY Strip Steak was cooked to its order and was very delicate. The brussel sprouts were seasoned very nicely, but could have been cooked a little longer. The bread pudding was to die for! We're definitely going back."