EssTisch - Menü

Graf zu Ysenburg und Büdingen-Platz 1, 63263 Neu-Isenburg-Gravenbruch, Germany

🛍 Fish, Pasta, Cheese, Seafood

4.2 💬 355 Yorumlar

Telefon: +496938988660

Adres: Graf zu Ysenburg und Büdingen-Platz 1, 63263 Neu-Isenburg-Gravenbruch, Germany

Şehir: Neu-Isenburg

Yemekler: 3

Yorumlar: 355

Web Sitesi: http://www.kempinski.com/en/frankfurt/hotel-gravenbruch/dining/restaurants/Esstisch/

"Went to Esszimmer for their Sunday brunch. It starts at 12:30 to 15:00 so was more a lunch buffet. There isn't much breakfast stuff(eggs, bacon, sausages and such),but had enough different choices for lunch for us not to miss it. Starter choices with good quality cold cuts and cheeses, the mains had duck breast, nice cooked to the point fish, tafelspitze, very tender braised of cheeks and accompanying sides. The mains were much better cooked than the sides. Wok station for noodles. Good dessert variety with chocolate covered fruits, various cakes fresh crepes. These were just some of the highlights for me. There were still plenty that I didn't have room to try. At around 49 Euro per head it...


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Beatrice Beatrice

worth the drive out of town to veto this place. Really great food with superbly attentive staff. Certainly worth a visit

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Yorumlar

Eckhard
Eckhard

the restaurant offers buffet or a la carte . The a ma carte choice is not extensive but good. I took the signature dish, stak tartare and it was great.


Jonas
Jonas

The food is very good here. Our experience was marred by staff rudeness. We had asked to sit out side and told there was no room. When a person behind us asked the same question they were immediately seated outside.Be advised the portions are large. so do not order too much.We had breakfast the next morning and it is large and well supplied.


Aubree
Aubree

Went to Esszimmer for their Sunday brunch. It starts at 12:30 to 15:00 so was more a lunch buffet. There isn't much breakfast stuff(eggs, bacon, sausages and such),but had enough different choices for lunch for us not to miss it. Starter choices with good quality cold cuts and cheeses, the mains had duck breast, nice cooked to the point fish, tafelspitze, very tender braised of cheeks and accompanying sides. The mains were much better cooked than the sides. Wok station for noodles. Good dessert variety with chocolate covered fruits, various cakes fresh crepes. These were just some of the highlights for me. There were still plenty that I didn't have room to try. At around 49 Euro per head it...

Kategoriler

  • Fish Günün en taze balıklarından yapılan nefis balık yemeklerimizin tadını çıkarın. Izgara favorilerden, lezzetli yahnilere kadar menümüz okyanusun bereketini her damak zevkine uygun lezzetlerle kutluyor.
  • Pasta Taze, kaliteli malzemeler ve lezzetli soslarla hazırlanmış, her lokmada İtalyan mutfağının özünü yakalayan klasik ve çağdaş makarna yemeklerimizin seçkisinden tat alın.
  • Cheese Dünyanın dört bir yanından zengin aromalara ve dokulara sahip, damağınızı şenlendiren, özenle seçilmiş el yapımı peynirler. Paylaşmak veya ideal eşlikçilerle tek başına tadını çıkarmak için mükemmel.
  • Seafood Denizin en taze avlarını balık ve deniz ürünleri ile hazırlanmış nefis yemekler içeren deniz ürünleri seçkimizle keşfedin. Her lokmada okyanusun lezzetlerini tadın!

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