Gusto Pizzeria - Menü

Dorfstraße 27, 6450 Sölden, Austria

🛍 Pizza, Asiatic, Italian, Vegetarian

4.2 💬 4439 Yorumlar

Telefon: +4352542272

Adres: Dorfstraße 27, 6450 Sölden, Austria

Şehir: Sölden

Yemekler: 15

Yorumlar: 4439

Web Sitesi: http://www.gusto-soelden.at/

"2017 we were here and had 3 great nights in gusto, with, big waiter, great eating and a great experience overall. In 2022 we went back here and had bad experiences with the waiter. we thought it was just a waiter and gave him another door, unfortenateley. this time we had dried pasta. a new waiter who drank the wein he took out of the tables and a very unprofessional shand, another waiter who served another table, met one of us with his arc at passing. I don't know if there are new peculiarities or something, but I recomend visiting onkel tom, miyaki, spfandel, or one of the fine restaurants and stay away from gusto"


Adres

Haritayı Göster

Nora Nora

Durchschnittliche Pizza, Preise aber gehoben, gerade bei den Getränken. Konkret war dir Pizza Margherita und Diavolo relativ geschmacksneutral. Die Einrichtung wirkt wild durcheinander gewürfelt, trotzdem bemüht stylisch ohne es zu sein. Bedienungen waren freundlich und waren schnell.

Yorumlar

Renata
Renata

• Hier findet jeder was leckeres• Riesige Portionen, für angemessen Preis• trotz großer Auslastung zügig bestelltes erhalten (15min nach Bestellung)• wir haben zum Beispiel zu zweit für eine mittelpreisige Pizza und recht teure Pasta mit Garnelen plus eine Bier und eine Flasche Wasser 38€ inklusive kleinem Trinkgeld bezahlt


Kraig
Kraig

I went to gusto pizzeria with a friend. we were served by gàbor, who was super friendly and attentive. when he found out that it was my birthday, he arranged a cup of ice cream with a candle upstairs and asked the young. on the table next to us sing for me when they are looking for a cheerful and fun restaurant experience, they should definitely go to gusto and ask for gábor!


Lazzaro
Lazzaro

2017 we were here and had 3 great nights in gusto, with, big waiter, great eating and a great experience overall. In 2022 we went back here and had bad experiences with the waiter. we thought it was just a waiter and gave him another door, unfortenateley. this time we had dried pasta. a new waiter who drank the wein he took out of the tables and a very unprofessional shand, another waiter who served another table, met one of us with his arc at passing. I don't know if there are new peculiarities or something, but I recomend visiting onkel tom, miyaki, spfandel, or one of the fine restaurants and stay away from gusto

Kategoriler

  • Pizza Elde açılmış hamur, zengin domates sosu ve gurme peynirlerin harmanıyla hazırlanan mükemmel pişmiş pizzalarımıza dalış yapın. Her dilim, taze malzemelerle dolup taşar ve her lokmada keyif verir.
  • Asiatic
  • Italian Klasik makarnalar, lezzetli risottolar ve geleneksel et ve deniz ürünleri yemekleri sunan menümüzle İtalya'nın zengin ve çeşitli lezzetlerini tadın, hepsi otantik malzemeler ve tutkuyla hazırlanmıştır. Afiyet olsun!
  • Vegetarian Taze yeşillikler, zengin Tatlar ve lezzetli baharatlarla hazırlanmış canlı vejetaryen yemek koleksiyonumuzun tadını çıkarın. Doğanın en iyi malzemelerini kutlayan sağlıklı, lezzetli bir tabakla keyfini çıkarın.

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Kybfelsen

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German • French • Asiatic • European


"Beer garden weather! Live outside! Where can we live this South German basic requirement in Freiburg in a stylistic manner? Within city boundaries is difficult. Festling has a beautiful garden in the pedestrian zone, but no spicy beer. The chestnut garden at Schlossberg is sensational but culinaryly friendly expressed minimalist. The deer garden in Lehen would be perfect, but too expensive. In addition, the penguin-loaded controls do not allow mood. Actually, it was in Green City. For more information, a ubier is always grateful. A view over the edge of the plate: Also at StraBa distance directly at the end stop in Günterstal, the Kybfelsen, named after a striking rocky nose at the foot of the Schauinsland, claims. The only contractor of the Festling brewery has not been a serious beer garden for decades. After a change of the Pawn, the Ganter Brewery has also picked up their flags. So at least a selection of products (you take the little evil... . This means that the traditional restaurant, which has long been trying to get up top cuisine, rises into the giants of the important beer gardens. In addition to the small two-storey farmhouse, a beautifully decorated outdoor terrace with a classic wooden stall extends on two levels under angry chestnuts. During the day beautifully shaded, in the evening mildly stimulates a place to beat roots. After having arranged with a beer type (my tip is the bright wheat, for the grape fraction there is a really drinkable nobling champagne that falls out on the clear menu. This is appealing, beer classics such as carving or sausage salad with beef are usefully supplemented by salad with goat cheese, various flame cakes, a calf Cordon Bleu or a cattle steak. In addition, a changing seasonal map and a daily court after oral announcement this year Zander in something. For everyone at the table of the Kubiers, what's going on, it can go! In the meantime, the garden fills, there are different reservations, the service is facing and ready to beat. Despite its own space, the parking situation is quickly precarious, and finally the rail line 2 must also pass through here. The additional salad comes fast and looks a bit taken, obviously designed for the expected rush in advance. The main course moves, the expectation rises. Unfortunately, the kitchen has no good day at least today. The calf is fatal, the goat's cheese is boring, and even after a complaint, the pommes remain muddy and greasy. The Alsace Sausage Salad alone was delicious, but the funerals are also better elsewhere. Even after Schöntrinken had not helped, we didn't like dessert anymore. Schade, the location would be perfect for Freiburg's beer garden #1..."