Hi-wire Brewing Biltmore Village Production Facility Taproom

Sunshine Sammies

➤ 99 S Lexington Ave, Asheville, North Carolina, USA, 28801, United States

Vegan • American • Ice cream • Vegetarian

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"Ahh what can I say. Been coming here for a few years and they never disappoint! Their vanilla plant based ice cream sandwich is to die for ‍! I have literally been driving here an hour from Morganton just for that specific reason a few times lol. They have other plant based options now that I have yet to try but definitely will next time I come around!!"

Red Stag Grill-Grand Bohemian Hotel Asheville

➤ 11 Boston Way Asheville, NC 28803, 28803-2643, United States

Steak • European • American • Contemporary American

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"excellent restaurant with a sophisticated menu and also impressive food preparation. must contain order items elch, venison, and bison. trüffelfries were great. the salates were fresh, but small cut. only the complaining charges double typical prices on my fav scotch. in the did are bar prices very high. that was our sixth visit. it is always impressive, but only special occasions."

Chestnut

➤ 48 Biltmore Ave, Asheville, NC 28801, United States

Vegan • Seafood • American • Vegetarian friendly

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"we had a delicious dinner there. we sat on the table surrounded by glass in the front so that they see the walking and the people to foot we enjoyed. eating is phenomenal. I had the winter citrus salad, which was probably the best kale salate I ever had. I also had the wintersquash ravioli. as vegetarian I could find a series of tasty options. we had a problem with one of our meal times that they treated brilliantly. it was not a big thing, and we were satisfied with their development. not every meal can be perfect, and we understand that. So if a restaurant treats a problem properly, it makes it so much more beautiful. I also recommend the go of beer filled with taste. overall it is a pleasantly quiet environment, fast service and fantastic food. if they're in the asheville area, I highly recommend that they give chestnut a try."

Laughing Seed Cafe

➤ 40 Wall St, 28801, Asheville, US, United States

Pizza • Cafés • European • Fast Food

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"There are probably a plethora of vegetarian choices in Asheville and normally as a mixed couple (I'm vegetarian, my husband a meat eater) we seek out places to suit both of our food choices. However, my husband wanted to try a purely vegetarian meal and I thought the menu and options at Laughing Seed were fantastic! We shared an appetizer cheese and fauxcuterie plate. It was very creative! The pickled celery and mushrooms were delicious! The cheeses were fantastic. Both my husband and I thought the faux pepperoni was a fail for us but it had more to do with the texture the taste was remarkably pepperoni like. I had a small Laughing Seed Salad which was a very generous size for a small. I added avocado and feta and again, I was impressed with the amount that they gave me. My husband tried the Harmony Bowl with grilled tempeh. Again it was very generous size and his first experience with tempeh. I tasted it and thought it was delicious. I don't think he'll become vegetarian any time soon but he enjoyed his vegetarian meal at Laughing Seed. Oh and I also had their Chianti Classico I don't often see a good chianti on your average wine list and this glass of wine was remarkable. I really enjoyed it."

Posana Cafe

➤ 1 Biltmore Ave Asheville, NC 28801-3603, United States

Fish • Meat • American • Breakfast-brunch

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"a truly delicious gluten-free food that even overtakes my gluten-loving husband! our server was wonderful, attentive, but not too attentive, and friendly. the atmosphere was beautiful. our reservation was for 9 o'clock on Thursday and even at the end of the service was our eating incredible. we had the gnocchi that came in a mushroom engraving that was so good that we also immersed the brotsticks in it! I had that steak. it was cooked to perfection with texture and taste, one of the best steaks I ever had. even my spatula was perfectly cooked. it was well done without being limp. my man had the faint and it was also perfection. he said it was one of the best meals he had ever had. we ordered the dessert. the blondie was more like a spicy cake than a blondie, after my thought, but it was still a good opportunity to finish the meal. we will come back! to get this quality of eating at the end of the night on a random week night, simply shows how good eating in posana really is. I'll have to deal with gnocchi and steak the next time."