Telefon: +16172094942,+17815385846
Adres: 50 Leonard Street Belmont, MA 02478, Lexington, United States
Şehir: Lexington
Yemekler: 35
Yorumlar: 16279
Web Sitesi: http://ilcasalebelmont.com/
"still super. il casale remains miraculous despite its great popularity. it is one of the novice restaurants around, due to a lack of sound assessment in its design. a few sound absorbing pads and teppiche would help a lot. seafood is of best quality. her striped bass was nicely grilled, with a hauch of smooth out of the fire. snips of freshly boiled crumbs, fennel were perfectly complementary. I simply ignored the even remoulade because I didn't want to mask the lower limit of the fish. spaghetti with mussel sauce excellently matched local mahogany clams with el dente pasta and redolent garlic and fine shading of zucchini. a sfizi of calimari was a miss, with a...more"
Adres
Hortense
bruschetta with avocado and thunfisch is from this world!
Menü - 35 seçenek
Tüm fiyatlar tahminidir.
Yorumlar
Miracle
I love the environment and ambiente. the food is always beautifully presented, tastes authentic and freshly prepared. as a European she really reminds me of italics
Kristian
I dream of chess. we just went to have drinks, but after we stayed a look at the menu for the whole evening. since we were 5 people, we made the Ferrari tasting menu and have eaten almost everything on the menu (what we really like to do). I wouldn't think we were pretentious foodies, but we enjoy a good meal and that was perfect. the burrata is the witness of fantasy. Don't miss it.
Unique
still super. il casale remains miraculous despite its great popularity. it is one of the novice restaurants around, due to a lack of sound assessment in its design. a few sound absorbing pads and teppiche would help a lot. seafood is of best quality. her striped bass was nicely grilled, with a hauch of smooth out of the fire. snips of freshly boiled crumbs, fennel were perfectly complementary. I simply ignored the even remoulade because I didn't want to mask the lower limit of the fish. spaghetti with mussel sauce excellently matched local mahogany clams with el dente pasta and redolent garlic and fine shading of zucchini. a sfizi of calimari was a miss, with a...more
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